Phytochemicals in Goji Berries
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Published By CRC Press

9780429021749

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History of Goji Berries in China

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-20 ◽

2020 ◽

pp. 435-446

Author(s):

Qi Wei

Keyword(s):

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Chemical Constituents and Their Biological Activities in Seeds and Leaves of Goji (Lycium barbarum)

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-19 ◽

2020 ◽

pp. 413-433

Author(s):

Qingbo Liu ◽

Ling Ma ◽

Jia Xiao ◽

Wei Li

Keyword(s):

Biological Activities ◽

Chemical Constituents ◽

Lycium Barbarum

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Innovations in Improving Storage Potential of Fresh Goji Berries (Lycium barbarum L.)

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-16 ◽

2020 ◽

pp. 355-380

Author(s):

Mushtaque Ahmed Jatoi ◽

Tomislav Jemrić

Keyword(s):

Lycium Barbarum ◽

Goji Berries ◽

Storage Potential

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Phenolic Profiles and Antioxidant Properties of Goji Berries (Lycium barbarum)

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-11 ◽

2020 ◽

pp. 225-232

Author(s):

Syam P. K. Jeepipalli ◽

Baojun Xu

Keyword(s):

Antioxidant Properties ◽

Lycium Barbarum ◽

Phenolic Profiles ◽

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Functional Properties of Goji Berry (Lycium barbarum) Fruit Extracts

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-10 ◽

2020 ◽

pp. 181-224

Author(s):

P. Skenderidis ◽

K. Petrotos ◽

S. Leontopoulos

Keyword(s):

Functional Properties ◽

Lycium Barbarum ◽

Fruit Extracts ◽

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Black Goji (Lycium ruthenicum Murr.) PolyphenolsPotent Antioxidants and Natural Colorants

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-7 ◽

2020 ◽

pp. 109-134

Author(s):

Peipei Tang ◽

M. Monica Giusti

Keyword(s):

Natural Colorants ◽

Lycium Ruthenicum ◽

Lycium Ruthenicum Murr

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Medical Effects of Goji Berries (Lycium barbarum)Development of Supplementary Products for Health Benefits

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-4 ◽

2020 ◽

pp. 59-77

Author(s):

Jianping Chen ◽

Karl W. K. Tsim

Keyword(s):

Health Benefits ◽

Lycium Barbarum ◽

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Antioxidant Compounds and Health-Promoting Properties in Goji (Lycium Spp.)Influence of Genetic, Environmental, and Agronomic Factors on Phytochemical and Healthy Properties of Fresh and Dried Fruits

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-3 ◽

2020 ◽

pp. 39-58

Author(s):

Dario Donno ◽

Maria Gabriella Mellano ◽

Marta De Biaggi ◽

Isidoro Riondato ◽

Giovanni Gamba ◽

...

Keyword(s):

Antioxidant Compounds ◽

Dried Fruits ◽

Health Promoting

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Postharvest Handling of Fresh Goji Berries

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-18 ◽

2020 ◽

pp. 393-411

Author(s):

Yijie Zhou ◽

Hongxia Qu ◽

Hong Zhu ◽

Ying Wang ◽

Yueming Jiang

Keyword(s):

Postharvest Handling ◽

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Traditional Goji Berry-Based Functional Food in Chinese History

Phytochemicals in Goji Berries ◽

10.1201/9780429021749-1 ◽

2020 ◽

pp. 1-13

Author(s):

Xingqian Ye ◽

Jinhu Tian ◽

Yuxue Zheng ◽

Weixuan Sun ◽

Wenhan Yang

Keyword(s):

Functional Food ◽

Chinese History ◽

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