Bioactive Food as Dietary Interventions for Diabetes
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Published By Elsevier

9780128138229
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Contributors

2019 ◽  
pp. xix-xxviii
Author(s):  
Jamiu Busari Ahmad ◽  
Haji Akber Aisa ◽  
Abdulwakeel Ayokun-nun Ajao ◽  
Ebenezer Idowu O. Ajayi ◽  
Raliat Abimbola Aladodo ◽  
...  

Red Sour Cherry for the Treatment of Diabetes Mellitus

2019 ◽  
pp. 509-514
Author(s):  
Fatima A. Saleh ◽  
Nada El-Darra ◽  
Karim Raafat
Keyword(s):  
Diabetes Mellitus ◽  
Sour Cherry ◽  
Treatment Of Diabetes

Bioactive Foods as Dietary Intervention for Diabetes From the Perspective of Persian Medicine

2019 ◽  
pp. 49-68 ◽  
Author(s):  
Mojtaba Heydari ◽  
Mohammad Hashem Hashempur ◽  
Babak Daneshfard ◽  
Seyed Hamdollah Mosavat
Keyword(s):  
Dietary Intervention ◽  
Persian Medicine

The Antidiabetes Effect and Efficacy of Rosa rugosa Thunb

2019 ◽  
pp. 601-614
Author(s):  
Haji Akber Aisa ◽  
Xuelei Xin ◽  
Liu Liu
Keyword(s):  
Rosa Rugosa

Effect of Magnesium Supplementation on Lipid Profile: A Systematic Review of Randomized Clinical Trials

2019 ◽  
pp. 277-286
Author(s):  
Fernando Guerrero-Romero ◽  
Claudia I. Gamboa-Gómez ◽  
Luis E. Simental-Mendía ◽  
Martha Rodríguez-Morán
Keyword(s):  
Systematic Review ◽  
Clinical Trials ◽  
Lipid Profile ◽  
Randomized Clinical Trials ◽  
Magnesium Supplementation
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