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Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
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Published By Elsevier
9780128110256
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Index
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
◽
10.1016/b978-0-12-811025-6.18001-2
◽
2017
◽
pp. 277-286
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Irradiation Effects on Mycotoxin Accumulation
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
◽
10.1016/b978-0-12-811025-6.00004-5
◽
2017
◽
pp. 41-46
◽
Cited By ~ 1
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
Keyword(s):
Irradiation Effects
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Preface
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
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10.1016/b978-0-12-811025-6.05001-1
◽
2017
◽
pp. xiii-xiv
Author(s):
R. Barkai-Golan
◽
P.A. Follett
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References
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
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10.1016/b978-0-12-811025-6.16001-x
◽
2017
◽
pp. 233-275
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Irradiation for Quality Improvement of Individual Vegetables Including Mushrooms
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
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10.1016/b978-0-12-811025-6.00007-0
◽
2017
◽
pp. 109-127
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
Keyword(s):
Quality Improvement
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Phytosanitary Irradiation of Fresh Horticultural Commodities for Market Access
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
◽
10.1016/b978-0-12-811025-6.00010-0
◽
2017
◽
pp. 171-190
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
Keyword(s):
Market Access
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Phytosanitary Irradiation
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
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10.1016/b978-0-12-811025-6.00012-4
◽
2017
◽
pp. 207-212
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
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Benefits of Fruit and Vegetable Irradiation, Labeling and Detection of Irradiated Food, Consumer Attitude, and Future Research
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
◽
10.1016/b978-0-12-811025-6.00009-4
◽
2017
◽
pp. 157-169
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
Keyword(s):
Future Research
◽
Consumer Attitude
◽
Fruit And Vegetable
◽
Irradiated Food
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Irradiation for Quality Improvement of Individual Fruits
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
◽
10.1016/b978-0-12-811025-6.00006-9
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2017
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pp. 55-107
◽
Cited By ~ 1
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
Keyword(s):
Quality Improvement
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Safety of Fresh and Fresh-Cut Fruits and Vegetables Following Irradiation
Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce
◽
10.1016/b978-0-12-811025-6.00008-2
◽
2017
◽
pp. 129-156
◽
Cited By ~ 1
Author(s):
Rivka Barkai-Golan
◽
Peter A. Follett
Keyword(s):
Fruits And Vegetables
◽
Fresh Cut
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