Global Food History
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TOTAL DOCUMENTS

132
(FIVE YEARS 25)

H-INDEX

4
(FIVE YEARS 0)

Published By Informa Uk (Taylor & Francis)

2054-9555, 2054-9547
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Blood and Honey: Culinary Nationalism and Yugonostalgia in a Canadian City

2022 ◽  
pp. 1-22
Author(s):  
Amanda Skocic ◽  
Robert L. Nelson
Keyword(s):  
Canadian City

Acquired Tastes: Stories About the Origins of Modern Food

2021 ◽  
pp. 1-3
Author(s):  
Jonathan Rees

Food and Aviation in the Twentieth Century: The Pan American Ideal

2021 ◽  
pp. 1-3
Author(s):  
Hannah LeBlanc
Keyword(s):  
Twentieth Century ◽  
Pan American

Mung Bean Starch Jelly in Chinese Gastronomy: A Historical Approach

2021 ◽  
pp. 1-19
Author(s):  
Yan Liang
Keyword(s):  
Mung Bean ◽  
Historical Approach ◽  
Mung Bean Starch
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