Frontiers and New Trends in the Science of Fermented Food and Beverages
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9781789854954, 9781789854961
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scholarly journals Torulaspora delbrueckii: Towards Innovating in the Legendary Baking and Brewing Industries

2019 ◽  
Author(s):  
Ángel De La Cruz Pech-Canul ◽  
David Ortega ◽  
Antonio Garcia-Triana ◽  
Rosa Lidia Solís-Oviedo
Keyword(s):  
Torulaspora Delbrueckii

scholarly journals Pursuing the Perfect Performer of Fermented Beverages: GMMs vs. Microbial Consortium

2019 ◽  
Author(s):  
Jesús Alejandro Aldrete-Tapia ◽  
Dalia Elizabeth Miranda-Castilleja ◽  
Sofia Maria Arvizu-Medrano ◽  
Ramón Álvar Martínez-Peniche ◽  
Lourdes Soto-Muñoz ◽  
...  
Keyword(s):  
Microbial Consortium ◽  
Fermented Beverages
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