Recent Patents on Food Nutrition & Agriculture
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82
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Published By Bentham Science

1876-1429
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Effect of the Processing Steps on Compositions of Table Olive since Harvesting Time to Pasteurization

2013 ◽  
Vol 5 (2) ◽  
pp. 154-165 ◽  
Author(s):  
Nasim Nikzad ◽  
Mohammad A. Sahari ◽  
Zahra Piravi Vanak ◽  
Hamed Safafar ◽  
Seyed A. Boland-nazar
Keyword(s):  
Harvesting Time ◽  
Table Olive ◽  
Processing Steps

Resveratrol and Analogues: A Review of Antioxidant Activity and Applications to Human Health

2013 ◽  
Vol 5 (2) ◽  
pp. 144-153 ◽  
Author(s):  
Juliana A. Santos ◽  
Gustavo S.G. de Carvaho ◽  
Virgínia Oliveira ◽  
Nadia R.B. Raposo ◽  
Adilson D. da Silva
Keyword(s):  
Antioxidant Activity ◽  
Human Health

Formulated Squalene for Food Related Applications

2013 ◽  
Vol 5 (2) ◽  
pp. 83-104 ◽  
Author(s):  
Eleni Naziri ◽  
Maria Z. Tsimidou

The Role of Zinc in the Treatment of Taste Disorders

2013 ◽  
Vol 5 (1) ◽  
pp. 44-51 ◽  
Author(s):  
Takakazu Yagi ◽  
Akihiro Asakawa ◽  
Hirotaka Ueda ◽  
Satoshi Ikeda ◽  
Shouichi Miyawaki ◽  
...  
Keyword(s):  
Taste Disorders

scholarly journals Nanotechnology in the Development of Novel Functional Foods or their Package. An Overview Based in Patent Analysis

2013 ◽  
Vol 5 (1) ◽  
pp. 35-43 ◽  
Author(s):  
Edgar Perez-Esteve ◽  
Andrea Bernardos ◽  
Ramon Martinez-Manez ◽  
Jose M. Barat
Keyword(s):  
Functional Foods ◽  
Patent Analysis

Fatty Acid Conjugation Enhances the Activities of Antimicrobial Peptides

2013 ◽  
Vol 5 (1) ◽  
pp. 52-56 ◽  
Author(s):  
Zhining Li ◽  
Penghui Yuan ◽  
Meng Xing ◽  
Zhumei He ◽  
Chuanfu Dong ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Antimicrobial Peptides

Recent Patents for Detecting the Species of Origin in Animal Feedstuff, and Raw and Processed Meat Products

2013 ◽  
Vol 5 (1) ◽  
pp. 3-8 ◽  
Author(s):  
Andres Rogberg-Munoz ◽  
Diego M. Posik ◽  
Maria V. Ripoli ◽  
Agustin H. Falomir Lockhart ◽  
Pilar Peral-Garcia ◽  
...  
Keyword(s):  
Meat Products ◽  
Processed Meat
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