Cuisenaire Rods

Author(s):  
Adam P. Harbaugh
Keyword(s):  
Author(s):  
Dirk De Bock

In 1952, a Belgian primary school teacher, Georges Cuisenaire, published Les nombres en couleurs, a booklet in which the author describes his invention and explains a corresponding method for teaching elementary arithmetic. Cuisenaire materialized the numbers from one to ten by means of rods of corresponding lengths and in different colours. The rods provided a concrete tool for exploring and gaining insight in basic concepts and skills, such as the four basic operations, finding divisors and multiples, working with fractions, the decimal system, arithmetic sequences, and area and volume calculation. From the mid-1950s, with the support of Caleb Gattegno, the Cuisenaire rods broke through worldwide. In subsequent years, empirical research into the effectiveness of the Cuisenaire’s method was initiated and in several countries Cuisenaire Associations were founded. In the late 1960s and 1970s, a number of attempts were made to use the material for the teaching of typical modern mathematics contents to (very) young children, but the use of the rods in this context was sometimes far-fetched and did not break through. Keywords: CIEAEM, Cuisenaire rods, numbers in colour, teaching aid, teaching material, Georges Cuisenaire, Caleb Gattegno


2016 ◽  
Vol 22 (6) ◽  
pp. 350-357
Author(s):  
Paula Denton

Using Cuisenaire Rods, metric measurement, and mapping, students worked collaboratively to calculate, keep records, build, and problem solve with use of decimal fractions as a key element.


1970 ◽  
Vol 17 (3) ◽  
pp. 231-233
Author(s):  
Charlotte W. Junge ◽  
Roberta Green

The method that is explained below was developed by the author in an effort to aid a fifth-grade boy who was severely retarded in arithmetic achievement. All conventional methods of explaining place value, such as the abacus, pocket charts, Cuisenaire rods, etc., were too abstract for this child, and the use of the materials had not led to his developing understanding of concepts.


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