scholarly journals Design and operation of an enhanced pervaporation device with static mixers

AIChE Journal ◽  
2021 ◽  
Author(s):  
Haomiao Zhang ◽  
Agnieszka Ładosz ◽  
Klavs F. Jensen
Keyword(s):  
Desalination ◽  
1980 ◽  
Vol 35 ◽  
pp. 149-167 ◽  
Author(s):  
J. Hiddink ◽  
D. Kloosterboer ◽  
S. Bruin
Keyword(s):  

2019 ◽  
Vol 570-571 ◽  
pp. 537-546 ◽  
Author(s):  
Sarah Armbruster ◽  
Armand Brochard ◽  
Jonas Lölsberg ◽  
Süleyman Yüce ◽  
Matthias Wessling
Keyword(s):  

Author(s):  
Morgan Thomas ◽  
Thomas Eldredge ◽  
Hector Medina ◽  
David Fazzina

Static, or motionless, mixers are widely used in applications that involve chemical reactions, heat transfer, blending of fluids, or a combination of these. Within those applications, mixing can affect various parameters such as heat or mass transfer rates, process operating time, cost, safety, and product quality. Therefore, it is crucial to assess the performance of static mixers. In general, their performance is evaluated based on their ability to carry out mixing while minimizing energy loss. To accomplish this, a novel mixing parameter, the M number, is proposed and evaluated. The M number is a unitless parameter that describes the effects of the mixer using entropy change and pressure drop. The parameter is compared to another method of mixing evaluation that relies on Covariance (CoV) change across the mixer. Computational Fluid Dynamics (CFD) is executed using both methods to evaluate two static mixers and compare the results of each method. Potential applications for the M number are discussed and its limitations are noted.


1995 ◽  
Vol 05 (C7) ◽  
pp. C7-135-C7-142
Author(s):  
N. Nacevski ◽  
F. Poposka ◽  
B. Nikov
Keyword(s):  

Author(s):  
Dr. Mazhar Hussain

The hydrodynamic characteristics of mixing fluids are always the points to consider in improvement of their mixing quality especially using motionless mixers normally stated as “Static Mixers”. Motionless mixing technique was adopted for Air-Water system with the advantage of negligible power consumption over dynamic mixers. Different hydrodynamic characteristics were experimented using “Baffle Type” static element and were compared to those of already used in recent studies. Dissolved oxygen content, Static mixer geometry (i.e. Baffle, Blade, Wheel, Plate and Needle), mixing fluids flow rates were chosen as variables and selected in this content as rate of mass transfer study which founds out to be significant using “Baffle Type” static element. Volumetric mass transfer was also achieved at higher scale which gives a clear indication of increase the mass transfer coefficient in between the comparison of “Baffle type” element and other mentioned elements. Pressure droplet and depletion in Air bubble size across static elements were visually perceived using Hg-Manometer and still photography respectively. A mathematical model was also developed portraying the Air bubble diameter at different flow rates for this system. Other hydrodynamics like higher Dissolved Oxygen (DO) Content, Less Power consumption were also found to be more advantageous for “Baffle Type” static element.


Termotehnika ◽  
2016 ◽  
Vol 42 (1) ◽  
pp. 38-50
Author(s):  
Aca Jovanovíc ◽  
Milada Pezo ◽  
Lato Pezo ◽  
Ljubinko Levic ◽  
Biljana Loncar

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