Simultaneous analysis of C-terminal amino acid residues of peptide mixtures by combination of field desorption mass spectrometry and carboxypeptidase digestion

1983 ◽  
Vol 10 (8) ◽  
pp. 450-457 ◽  
Author(s):  
Yeong-Man Hong ◽  
Toshifumi Takao ◽  
Saburo Aimoto ◽  
Yasutsugu Shimonishi
1980 ◽  
Vol 112 (2) ◽  
pp. 251-264 ◽  
Author(s):  
Yasutsugu SHIMONISHI ◽  
Yeong-Man HONG ◽  
Toyoko KITAGISHI ◽  
Takekiyo MATSUO ◽  
Hisashi MATSUDA ◽  
...  

1978 ◽  
Vol 33 (7) ◽  
pp. 770-781 ◽  
Author(s):  
J. van der Greef ◽  
N. M. M. Nibbering ◽  
H.-R. Schulten ◽  
W. D. Lehmann

AbstractField Desorption Mass Spectrometry, a-Amino Acid Methionine The fragmentation of methionine in field desorption mass spectrometry has been studied. Decomposition mechanisms are described which are based on stable isotope labelling, low and high resolution field desorption, and the application of field desorption kinetics. The combined use of these techniques for the study of some fundamental fragmentations in field desorption is demonstrated successfully. Further, a comparison with the fragmentation pattern of methionine under electron impact, chemical ionization and Curie point pyrolysis is given.


1979 ◽  
Vol 8 (11) ◽  
pp. 1369-1372 ◽  
Author(s):  
Yasutsugu Shimonishi ◽  
Yeong-Man Hong ◽  
Takekiyo Matsuo ◽  
Itsuo Katakuse ◽  
Hisashi Matsuda

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