Genotoxicity and mutagenicity assessment of food contaminant mixtures present in the French diet

2018 ◽  
Vol 59 (8) ◽  
pp. 742-754 ◽  
Author(s):  
B. Kopp ◽  
J. Vignard ◽  
G. Mirey ◽  
V. Fessard ◽  
D. Zalko ◽  
...  
Keyword(s):  
Contaminant Mixtures ◽  
Food Contaminant

scholarly journals Overexpression of human histone methylase MLL1 upon exposure to a food contaminant mycotoxin, deoxynivalenol

FEBS Journal ◽  
2009 ◽  
Vol 276 (12) ◽  
pp. 3299-3307 ◽  
Author(s):  
Khairul I. Ansari ◽  
Imran Hussain ◽  
Hriday K. Das ◽  
Subhrangsu S. Mandal
Keyword(s):  
Food Contaminant

Modification of energy balance induced by the food contaminant T-2 toxin: A multimodal gut-to-brain connection

2014 ◽  
Vol 37 ◽  
pp. 54-72 ◽  
Author(s):  
Stéphanie Gaigé ◽  
Mehdi Djelloul ◽  
Catherine Tardivel ◽  
Coraline Airault ◽  
Bernadette Félix ◽  
...  
Keyword(s):  
Energy Balance ◽  
Toxin A ◽  
Food Contaminant ◽  
Brain Connection

Dietary exposure to the food contaminant deoxynivalenol triggers colonic breakdown by activating the mitochondrial and the death receptor pathways

2021 ◽  
pp. 2100191
Author(s):  
Delphine Payros ◽  
Imourana Alassane‐Kpembi ◽  
Joelle Laffitte ◽  
Corine Lencina ◽  
Manon Neves ◽  
...  
Keyword(s):  
Death Receptor ◽  
Dietary Exposure ◽  
Food Contaminant

Comparison of the digestive effects of the food contaminant don and of two acetyl derivatives by in vitro and ex vivo approach

2010 ◽  
Vol 196 ◽  
pp. S232-S233
Author(s):  
P. Pinton ◽  
D. Tsybulskyy ◽  
B. Joly ◽  
N. Bourges-Abella ◽  
I.P. Oswald ◽  
...  
Keyword(s):  
Ex Vivo ◽  
Food Contaminant ◽  
Ex Vivo Approach

scholarly journals Calculation of 2,3,7,8-TCDD equivalent concentrations of complex environmental contaminant mixtures

1986 ◽  
Vol 70 ◽  
pp. 221-227 ◽  
Author(s):  
George Eadon ◽  
Laurence Kaminsky ◽  
Jay Silkworth ◽  
Kenneth Aldous ◽  
David Hilker ◽  
...  
Keyword(s):  
Environmental Contaminant ◽  
Contaminant Mixtures
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