Composition of meat and offal from weaned and fattened rabbits and results of stereospecific analysis of triacylglycerols and phosphatidylcholines

2011 ◽  
Vol 92 (4) ◽  
pp. 952-959 ◽  
Author(s):  
Gilda D'Arco ◽  
Francesca Blasi ◽  
Lina Cossignani ◽  
Franco Di Giacomo ◽  
Domenico Ciavardelli ◽  
...  





1992 ◽  
Vol 69 (5) ◽  
pp. 417-424 ◽  
Author(s):  
Yasuhiro Ando ◽  
Kazuhiko Nishimura ◽  
Naoki Aoyanagi ◽  
Toru Takagi


1979 ◽  
Vol 57 (2) ◽  
pp. 117-124 ◽  
Author(s):  
J. J. Myher ◽  
A. Kuksis

A method of simultaneous determination of stereospecific distribution and molecular association of acyl groups in triacylglycerols has been developed. The analysis is based on a random generation of rac-1, 2-diacylglycerols by Grignard degradation, synthesis of rac-phosphatidylcholines, and a stereospecific stepwise release of 1, 2-sn- and 2, 3-sn-diacylglycerols by phospholipase C. The exact structure of the original triacylglycerols is reconstituted on the basis of complete analysis of the molecular species of the 1, 2-sn- and 2, 3-sn-diacylglycerols as the tertiary-butyldimethylsilyl ethers by gas chromatography with mass spectrometry. The validity of the method is demonstrated by analyses of synthetic triacylglycerols of known structure. A practical application is illustrated by determination of the fatty acid distribution in lard.







Lipids ◽  
1969 ◽  
Vol 4 (6) ◽  
pp. 444-449 ◽  
Author(s):  
J. Sampugna ◽  
R. G. Jensen


2000 ◽  
Vol 871 (1-2) ◽  
pp. 181-188 ◽  
Author(s):  
Hideko Kanazawa ◽  
Yuko Kunito ◽  
Yoshikazu Matsushima ◽  
Shigeo Okubo ◽  
Fumiko Mashige


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