Campylobacter: An overview of cases, occurrence in food, contamination sources, and antimicrobial resistance in Brazil

2017 ◽  
Vol 34 (4) ◽  
pp. 364-389 ◽  
Author(s):  
Willian Cruzeiro Silva ◽  
Brenda Neres Targino ◽  
Regina Santos Mendonça ◽  
Anderson S. Sant’Ana ◽  
Humberto Moreira Hungaro
Keyword(s):  
Antimicrobial Resistance ◽  
Food Contamination ◽  
Contamination Sources

Food Contamination Sources

2018 ◽  
pp. 83-91 ◽  
Author(s):  
Norman G. Marriott ◽  
M. Wes Schilling ◽  
Robert B. Gravani
Keyword(s):  
Food Contamination ◽  
Contamination Sources

Current Incidence and Contamination Sources of Ascariasis in Japan

2020 ◽  
Vol 61 (4) ◽  
pp. 103-108
Author(s):  
Hiromu Sugiyama ◽  
Yasuyuki Morishima ◽  
Chisato Kagawa ◽  
Jun Araki ◽  
Takashi Iwaki ◽  
...  
Keyword(s):  
Contamination Sources ◽  
Current Incidence

0552 - Tracing microbial contamination sources in the meat production chain

2018 ◽  
Author(s):  
Benjamin Zwirzitz ◽  
Stefanie Urimare Wetzels ◽  
Beate Pinior ◽  
Evelyne Mann
Keyword(s):  
Microbial Contamination ◽  
Meat Production ◽  
Production Chain ◽  
Contamination Sources
Sign in / Sign up

Export Citation Format

Share Document