Fashion Product Placement in International TV Series

Author(s):  
Peter Bug ◽  
Larissa Blau
Keyword(s):  
Marketing ZFP ◽  
2013 ◽  
Vol 35 (1) ◽  
pp. 22-31
Author(s):  
Reinhard Grohs ◽  
Heribert Reisinger ◽  
Elisabeth Wolfsteiner ◽  
Johanna Haas
Keyword(s):  

2018 ◽  
Vol 2018 ◽  
pp. 1142-1143
Author(s):  
George C. Shen ◽  
◽  
Cia-Han Tsai ◽  
Rick Lee ◽  
Chia Ann Lai

2015 ◽  
Vol 4 (8) ◽  
pp. 590-590
Author(s):  
Patricia Rossi ◽  
◽  
Felipe Pantoja ◽  
Kacy K. Kim ◽  
Sukki Yoon
Keyword(s):  

Temática ◽  
2018 ◽  
Vol 14 (6) ◽  
Author(s):  
Lívia Maria Turra Bassetto ◽  
Luciano Avanzi
Keyword(s):  

O cinema iniciou-se no século XIV, com fins de estudo e pesquisa científica e, com o decorrer dos anos, inovou-se e tornou-se mundialmente conhecido. Com sua grande potência de conseguir abranger-se mundialmente, despertou olhares de outras mídias, e a publicidade, por sua vez, tem investido anualmente milhões de reais no mundo cinematográfico, pois, através do cinema, a publicidade vem inserindo a técnica do merchandising editorial ou mundialmente conhecido como product placement, que é, de forma sucinta, a inserção de produtos, marcas ou serviços em um longa metragem. Este trabalho tem por objetivo analisar como se dá a inserção de produtos no filme brasileiro Loucas pra casar, uma vez que o cinema e a televisão brasileira têm buscado realizar inserções cada vez mais naturais para não incomodar o público e, ao mesmo tempo, respeitar o Código de Defesa do Consumidor.Palavras-chave: Cinema. Publicidade. Merchandising editorial. Product placement. Loucas pra casar.


Author(s):  
Alexandria Brewer ◽  
Jose F. Alfaro ◽  
Tadeu Fabricio Malheiros

Abstract Aquaponics technology has recently been offered as a good option for sustainable food systems among small-scale farmers, particularly those seeking an organic production or dealing with land quality constraints, such as urban farmers. However, there is a lack of empirical evidence for the capacity of small farmers to adopt the technology. The unique requirements of aquaponics may create technical, economic and even cultural constraints and opportunities. This paper uses empirical evidence gathered with small-scale farmers in São Carlos, State of São Paulo, Brazil, to present the capacity of adoption for the technology, including possible limiting factors and incentives for farmers. The study conducted interviews with owners of ‘agriculturas familiares’ (Portuguese for small family owned farms) within 30 km of São Carlos. The interviews revealed that there is widespread interest in the potential profitability of aquaponics systems, significant interest in environmentally friendly practices, familiarity with organic production and hydroponics and a large base of agricultural knowledge in the community that can drive adoption. However, lack of initial financing, limited human power and concerns about product placement were significant barriers to adoption. For settlement farmers (those working on land formerly abandoned) poor soil quality and water scarcity are key issues that could be alleviated by the technology. The city of Sao Carlos present program for purchasing specific types of products from these farms could be used as a model for increasing aquaponics adoption and relieving success concerns.


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