The heredity of a brownish-black spot on the seedcoat of trifolium pratense L., caused by melanine

Genetica ◽  
1940 ◽  
Vol 22 (1-3) ◽  
pp. 123-130 ◽  
Author(s):  
F. E. Nijdam
Crop Science ◽  
1965 ◽  
Vol 5 (5) ◽  
pp. 425-428 ◽  
Author(s):  
R. J. Bula ◽  
R. G. May ◽  
C. S. Garrison ◽  
C. M. Rincker ◽  
J. G. Dean

2009 ◽  
Vol 4 (6) ◽  
pp. 1934578X0900400 ◽  
Author(s):  
Aldo Tava ◽  
Daniele Ramella ◽  
Maris Grecchi ◽  
Paolo Aceto ◽  
Renato Paoletti ◽  
...  

The composition of the volatile fraction of two important forage legumes from Italian sub-alpine N.E. pastureland, namely Trifolium pratense L. subsp. pratense (red clover) and T. repens subsp. repens (white clover) were investigated. The volatile oil was obtained from the fresh aerial parts by steam distillation and analyzed by GC/FID and GC/MS. The oil yield was 0.018 and 0.021% (weight/fresh weight basis) for T. pratense and T. repens, respectively. Several classes of compounds were found in both the oils, including alcohols, aldehydes, ketones, terpenes, esters, hydrocarbons, phenolics and acids. Qualitative and quantitative differences were found.


Crop Science ◽  
1968 ◽  
Vol 8 (4) ◽  
pp. 451-454 ◽  
Author(s):  
Norman L. Taylor ◽  
W. A. Kendall ◽  
W. H. Stroube

2009 ◽  
Vol 9 (1) ◽  
pp. 94 ◽  
Author(s):  
Ana Winters ◽  
Sue Heywood ◽  
Kerrie Farrar ◽  
Iain Donnison ◽  
Ann Thomas ◽  
...  

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