A comparative analysis of composts and vermicomposts derived from municipal solid waste for the growth and yield of green bean (Phaseolus vulgaris)

2017 ◽  
Vol 24 (12) ◽  
pp. 11228-11239 ◽  
Author(s):  
Nuhaa Soobhany ◽  
Romeela Mohee ◽  
Vinod Kumar Garg
2015 ◽  
Vol 43 (1) ◽  
pp. 113-118 ◽  
Author(s):  
Anna ASSIMAKOPOULOU ◽  
Ioannis SALMAS ◽  
Kallimachos NIFAKOS ◽  
Panagiotis KALOGEROPOULOS

Agriculture is increasingly forced to utilize marginal waters to meet its increasing demands, which in turn increases the risks of soil salinization and yield reduction in the arid and semi-arid areas of the Mediterranean basin. Given that the bean is an extremely salt sensitive species, the purpose of the present work was to study the effect of 0 and 75 mM sodium chloride (NaCl) on leaf characteristics, growth, pod yield and ion accumulation of three green bean (Phaseolus vulgaris L.) cultivars (‘Corallo Nano’, ‘Romano Bush Plaja’ and ‘Starazagorski’), widely used in Greece. Plants were grown in a greenhouse of Technological Educational Institute of Peloponnese in Messinia, Southern Greece, from April to June 2014, in hydroponics. The experimental design was the factorial completely randomized one with five replications; each replication consisted of the three plants grown on the same rockwool slab. The results of the majority of growth and yield parameters determined showed the superiority of ‘Corallo’ over ‘Romano’ whereas ‘Starazagorski’ tolerance was found to be intermediate. ‘Corallo’ tolerated NaCl salinity better due to its capacity for Na retention in the roots and maintaining appropriate K/Na and Ca/Na ratios, limiting the accumulation of toxic ions into actively growing shoots. The salt sensitivity of ‘Romano’ was related to its higher concentration of Na in the leaves and lower in the roots, to the greater decrease of the leaf number and leaf water content, as well as to the specific leaf area increase compared to the other two cultivars under saline conditions.


2011 ◽  
Vol 6 (1) ◽  
pp. 2 ◽  
Author(s):  
Vincent Zoes ◽  
Théophile Paré ◽  
Henri Dinel ◽  
Stefano Dumontet ◽  
Vincenzo Pasquale ◽  
...  

2017 ◽  
Vol 11 (05) ◽  
pp. 496-505 ◽  
Author(s):  
Riad Sedki Riad El-Mohamedy ◽  
◽  
Mohamed Reda Shafeek ◽  
Emad El-Din Hassanein Abd El-Samad ◽  
Dina Mohamed Salama ◽  
...  

2015 ◽  
Vol 6 (1) ◽  
pp. 47-52
Author(s):  
MM Rahman ◽  
MS Afroz ◽  
JN Ferdoush

The effect of municipal solid waste compost, fertilizers, Rhizobium and flora on the growth and yield of wheat was studied through a field experiment at the Soil Science Field Laboratory of Bangladesh Agricultural University, Mymensingh. The soil was silty loam in texture having pH 6.94, organic matter 1.62%, total nitrogen 0.067%, available phosphorus 10.45 ppm, exchangeable K 0.08 me/100g soil, available sulphur 12.00 ppm and cation exchange capacity 15.0 me/100g soil. There were seven treatments such as T0 = control, T1 = 100% recommended doses of fertilizer (RDF), T2 = 100% RDF + compost @ 3.5 t ha-1, T3 = 100% RDF + compost @ 3.5 t ha-1 + Rhizobium, T4 = 75% RDF + 25% N based compost, T5 = 75% RDF + 25% N based compost + Rhizobium, T6 = 100% RDF + Flora. The experiment was laid out in a Randomized Complete Block Design with three replications. Phosphorus, potassium, sulphur, zinc and boron were applied as basal dose from TSP, MOP, gypsum, zinc sulphate and boric acid @ 30 kg P, 135 kg K, 15 kg S, 2 kg Zn and 1 kg B, respectively. Nitrogen as urea was used @100 kg ha-1 for the respective treatments. For T3 and T5, the seeds were inoculated with Rhizobial strains. The plants were harvested at maturity and the grain and straw yields were recorded. Wheat grain and straw samples were collected and analyzed for N,P,K and S. The nutrient uptake of wheat calculated. Application of municipal solid waste compost, fertilizers, Rhizobium and flora increased the N and S content both in grain and straw of wheat but decreased the P content as compared to control. The K content in wheat straw increased with different treatments but the effect was reverse in case of wheat grain. The N,P,K,and S uptake of wheat grain and straw as well as the total uptake increased significantly with all the treatments over control.DOI: http://dx.doi.org/10.3329/jesnr.v6i1.22039 J. Environ. Sci. & Natural Resources, 6(1): 47-52 2013


2011 ◽  
Vol 31 (8) ◽  
pp. 1673-1682 ◽  
Author(s):  
Jun Tai ◽  
Weiqian Zhang ◽  
Yue Che ◽  
Di Feng

2021 ◽  
Vol 7 (3) ◽  
Author(s):  
Chinenye Adaobi Igwegbe ◽  
Okechukwu Dominic Onukwuli ◽  
Joshua O. Ighalo ◽  
Chinedu Josiah Umembamalu ◽  
Adewale George Adeniyi

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