Mutual relationships of biochar and soil pH, CEC, and exchangeable base cations in a model laboratory experiment

2019 ◽  
Vol 19 (5) ◽  
pp. 2405-2416 ◽  
Author(s):  
Niguss Solomon Hailegnaw ◽  
Filip Mercl ◽  
Kateřina Pračke ◽  
Jiřina Száková ◽  
Pavel Tlustoš
Soil Research ◽  
2012 ◽  
Vol 50 (7) ◽  
pp. 570 ◽  
Author(s):  
Jin-Hua Yuan ◽  
Ren-Kou Xu

The chemical compositions of biochars from ten crop residues generated at 350°C and their effects on chemical properties of acid soils from tropical and subtropical China were investigated. There was greater alkalinity and contents of base cations in the biochars from legume residues than from non-legume residues. Carbonates and organic anions of carboxyl and phenolic groups were the main forms of alkalis in the biochars, and their relative contributions to biochar alkalinity varied with crop residues. Incubation experiments indicated that biochar incorporation increased soil pH and soil exchangeable base cations and decreased soil exchangeable acidity. There were greater increases in soil pH and soil exchangeable base cations, and a greater decrease in soil exchangeable acidity, for biochars from legume than from non-legume residues. The biochars did not increase the cation exchange capacity (CEC) of soils with relatively high initial CEC but did increase the CEC of soils with relatively low initial CEC at an addition level of 1%. The incorporation of biochars from crop residues not only corrected soil acidity but also increased contents of potassium, magnesium, and calcium in these acid soils from tropical and subtropical regions and thus improved soil fertility.


1995 ◽  
Vol 32 (11) ◽  
pp. 467
Author(s):  
Eltijani A. Elias ◽  
Malcolm S. Cresser

Solid Earth ◽  
2016 ◽  
Vol 7 (2) ◽  
pp. 549-556 ◽  
Author(s):  
Linyou Lü ◽  
Ruzhen Wang ◽  
Heyong Liu ◽  
Jinfei Yin ◽  
Jiangtao Xiao ◽  
...  

Abstract. Soil coarseness is the main process decreasing soil organic matter and threatening the productivity of sandy grasslands. Previous studies demonstrated negative effect of soil coarseness on soil carbon storage, but less is known about how soil base cations (exchangeable Ca, Mg, K, and Na) and available micronutrients (available Fe, Mn, Cu, and Zn) response to soil coarseness. In a semi-arid grassland of Northern China, a field experiment was initiated in 2011 to mimic the effect of soil coarseness on soil base cations and available micronutrients by mixing soil with different mass proportions of sand: 0 % coarse elements (C0), 10 % (C10), 30 % (C30), 50 % (C50), and 70 % (C70). Soil coarseness significantly increased soil pH in three soil depths of 0–10, 10–20 and 20–40 cm with the highest pH values detected in C50 and C70 treatments. Soil fine particles (smaller than 0.25 mm) significantly decreased with the degree of soil coarseness. Exchangeable Ca and Mg concentrations significantly decreased with soil coarseness degree by up to 29.8 % (in C70) and 47.5 % (in C70), respectively, across three soil depths. Soil available Fe, Mn, and Cu significantly decreased with soil coarseness degree by 62.5, 45.4, and 44.4 %, respectively. As affected by soil coarseness, the increase of soil pH, decrease of soil fine particles (including clay), and decline in soil organic matter were the main driving factors for the decrease of exchangeable base cations (except K) and available micronutrients (except Zn) through soil profile. Developed under soil coarseness, the loss and redistribution of base cations and available micronutrients along soil depths might pose a threat to ecosystem productivity of this sandy grassland.


2017 ◽  
Author(s):  
Ruzhen Wang ◽  
Xue Wang ◽  
Yong Jiang ◽  
Artemi Cerdà ◽  
Jinfei Yin ◽  
...  

Abstract. To understand whether base cations and micronutrients in the plant-soil system change with elevation, we investigated the patterns of base cations and micronutrients in both soils and plant tissues along three elevational gradients and three different climate zones in China. Base cations of Ca, Mg and K and micronutrients of Fe, Mn and Zn were determined in soils, trees and shrubs growing at lower and middle elevations as well as at their upper limits on Balang (subtropical, SW China), Qilian (dry-temperate, NW China) and Changbai (wet-temperate, NE China) mountains. No consistent elevational patterns were found for base cation and micronutrient concentrations in both soils and plant tissues (leaves, roots, shoots and stem sapwood). Rather, soil pH, total soil nitrogen (TN), the soil organic carbon (SOC) to TN ratio (C:N), and total soil inorganic nitrogen (TIN) determined the elevational patterns of soil exchangeable Ca and Mg. Furthermore, multiple regression models showed that soil pH and C:N were pivotal factors affecting soil Fe, Mn and Zn availabilities. In return, soil base cation and micronutrient availabilities played fundamental roles in determining the base cation and micronutrient concentrations in plant tissues. Our results highlight the importance of soil physicochemical properties (mainly SOC, C:N and pH) rather than elevation (i.e., canopy cover and environmental factors, especially temperature), in determining base cation and micronutrient availabilities in soils and subsequently their concentrations in plant tissues.


2015 ◽  
Vol 7 (3) ◽  
pp. 361-369 ◽  
Author(s):  
YuGe Zhang ◽  
Shan Yang ◽  
MingMing Fu ◽  
JiangPing Cai ◽  
YongYong Zhang ◽  
...  

2018 ◽  
Vol 15 (6) ◽  
pp. 1763-1774 ◽  
Author(s):  
Ruzhen Wang ◽  
Xue Wang ◽  
Yong Jiang ◽  
Artemi Cerdà ◽  
Jinfei Yin ◽  
...  

Abstract. To understand whether base cations and micronutrients in the plant–soil system change with elevation, we investigated the patterns of base cations and micronutrients in both soils and plant tissues along three elevational gradients in three climate zones in China. Base cations (Ca, Mg, and K) and micronutrients (Fe, Mn, and Zn) were determined in soils, trees, and shrubs growing at lower and middle elevations as well as at their upper limits on Balang (subtropical, SW China), Qilian (dry temperate, NW China), and Changbai (wet temperate, NE China) mountains. No consistent elevational patterns were found for base cation and micronutrient concentrations in both soils and plant tissues (leaves, roots, shoots, and stem sapwood). Soil pH, soil organic carbon (SOC), total soil nitrogen (TN), the SOC to TN ratio (C : N), and soil extractable nitrogen (NO3− and NH4+) determined the elevational patterns of soil exchangeable Ca and Mg and available Fe, Mn, and Zn. However, the controlling role of soil pH and SOC was not universal as revealed by their weak correlations with soil base cations under tree canopies at the wet temperate mountain and with micronutrients under both tree and shrub canopies at the dry temperate mountain. In most cases, soil base cation and micronutrient availabilities played fundamental roles in determining the base cation and micronutrient concentrations in plant tissues. An exception existed for the decoupling of leaf K and Fe with their availabilities in the soil. Our results highlight the importance of soil physicochemical properties (mainly SOC, C : N, and pH) rather than elevation (i.e., canopy cover and environmental factors, especially temperature), in determining base cation and micronutrient availabilities in soils and subsequently their concentrations in plant tissues.


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