Effects of calanoid copepod Schmackeria poplesia as a live food on the growth, survival and fatty acid composition of larvae and juveniles of Japanese flounder, Paralichthys olivaceus

Guangxing Liu; Donghui Xu

doi:10.1007/s11802-009-0359-3

Effects of calanoid copepod Schmackeria poplesia as a live food on the growth, survival and fatty acid composition of larvae and juveniles of Japanese flounder, Paralichthys olivaceus

Journal of Ocean University of China ◽

10.1007/s11802-009-0359-3 ◽

2009 ◽

Vol 8 (4) ◽

pp. 359-365 ◽

Cited By ~ 6

Author(s):

Guangxing Liu ◽

Donghui Xu

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Calanoid Copepod ◽

Paralichthys Olivaceus ◽

Japanese Flounder ◽

Live Food ◽

Larvae And Juveniles ◽

Schmackeria Poplesia

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Effects of arachidonic acid on pigmentation and fatty acid composition of Japanese flounder, Paralichthys olivaceus (Temminck and Schlegel)

Aquaculture Research ◽

10.1046/j.1365-2109.1997.t01-1-00858.x ◽

1997 ◽

Vol 28 (4) ◽

pp. 279-289 ◽

Cited By ~ 3

Author(s):

A. Estevez ◽

M. Ishikawa ◽

A. Kanazawa

Keyword(s):

Arachidonic Acid ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Paralichthys Olivaceus ◽

Japanese Flounder

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Effects of high levels of n−3 HUFA in broodstock diet on egg quality and egg fatty acid composition of Japanese flounder, Paralichthys olivaceus

Aquaculture ◽

10.1016/s0044-8486(01)00855-9 ◽

2002 ◽

Vol 210 (1-4) ◽

pp. 323-333 ◽

Cited By ~ 101

Author(s):

H Furuita ◽

H Tanaka ◽

T Yamamoto ◽

N Suzuki ◽

T Takeuchi

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Egg Quality ◽

Paralichthys Olivaceus ◽

Japanese Flounder ◽

Broodstock Diet

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Effects of arachidonic acid on pigmentation and fatty acid composition of Japanese flounder, Paralichthys olivaceus (Temminck and Schlegel)

Aquaculture Research ◽

10.1111/j.1365-2109.1997.tb01044.x ◽

1997 ◽

Vol 28 (4) ◽

pp. 279-289 ◽

Cited By ~ 41

Author(s):

A Estévez ◽

M Ishikawa ◽

A Kanazawa

Keyword(s):

Arachidonic Acid ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Paralichthys Olivaceus ◽

Japanese Flounder

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The effects of dietary fatty acids on the fatty acid composition of the harpacticoid copepod, Tisbe sp., for use as a live food for marine fish larvae

Aquaculture ◽

10.1016/s0044-8486(98)00236-1 ◽

1998 ◽

Vol 163 (3-4) ◽

pp. 251-261 ◽

Cited By ~ 87

Author(s):

Dominic A Nanton ◽

John D Castell

Keyword(s):

Fatty Acids ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Marine Fish ◽

Fish Larvae ◽

Harpacticoid Copepod ◽

Dietary Fatty Acids ◽

Live Food ◽

Marine Fish Larvae

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The effect of live food enrichment with docosahexaenoic acid (22:6n-3) rich emulsions on growth, survival and fatty acid composition of meagre ( Argyrosomus regius ) larvae

Aquaculture ◽

10.1016/j.aquaculture.2017.05.012 ◽

2017 ◽

Vol 478 ◽

pp. 16-24 ◽

Cited By ~ 7

Author(s):

Cindy Campoverde ◽

Alicia Estevez

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Docosahexaenoic Acid ◽

Acid Composition ◽

Live Food ◽

Argyrosomus Regius

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Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil

Aquaculture ◽

10.1016/j.aquaculture.2013.11.031 ◽

2014 ◽

Vol 422-423 ◽

pp. 84-90 ◽

Cited By ~ 44

Author(s):

Jian Gao ◽

Shunsuke Koshio ◽

Manabu Ishikawa ◽

Saichiro Yokoyama ◽

Roger Edward P. Mamauag

Keyword(s):

Oxidative Stress ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Vitamin C ◽

Fish Oil ◽

Growth Performance ◽

Paralichthys Olivaceus ◽

Japanese Flounder ◽

Interactive Effects ◽

Oxidized Fish Oil

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Effect of heterotrophic versus autotrophic food on feeding and reproduction of the calanoid copepod Acartia tonsa: relationship with prey fatty acid composition

Aquatic Microbial Ecology ◽

10.3354/ame031267 ◽

2003 ◽

Vol 31 ◽

pp. 267-278 ◽

Cited By ~ 96

Author(s):

E Broglio ◽

SH Jónasdóttir ◽

A Calbet ◽

HH Jakobsen ◽

E Saiz

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Calanoid Copepod ◽

Acartia Tonsa

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Fatty Acid Composition of Neural Tissues of Normally Pigmented and Unpigmented Juveniles of Japanese Flounder Using Rotifer and Artemia Enriched in n-3 HUFA

Fisheries Science ◽

10.2331/fishsci.62.88 ◽

1996 ◽

Vol 62 (1) ◽

pp. 88-93 ◽

Cited By ~ 41

Author(s):

Alicia Estévez ◽

Akio Kanazawa

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Japanese Flounder ◽

Neural Tissues

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Effects of replacing dietary fish oil with beef tallow on growth performance, serological parameters, and fatty acid composition in juvenile olive flounder, Paralichthys olivaceus

Journal of the World Aquaculture Society ◽

10.1111/jwas.12654 ◽

2019 ◽

Vol 51 (2) ◽

pp. 393-406

Author(s):

Seunghyung Lee ◽

Frolan A. Aya ◽

Seonghun Won ◽

Ali Hamidoghli ◽

Sungchul C. Bai

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Growth Performance ◽

Acid Composition ◽

Beef Tallow ◽

Paralichthys Olivaceus ◽

Olive Flounder ◽

Dietary Fish ◽

Olive Flounder Paralichthys Olivaceus

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Comparative Fatty Acid Composition of Eggs from White Bass Fed Live Food or Commercial Feed

North American Journal of Aquaculture ◽

10.1577/a06-014.1 ◽

2007 ◽

Vol 69 (1) ◽

pp. 11-15 ◽

Cited By ~ 3

Author(s):

Ryan L. Lane ◽

Christopher C. Kohler

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Live Food ◽

White Bass ◽

Commercial Feed

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