Joint optimization of inventory planning, maintenance policy and pricing for perishable complementary products by considering the product freshness and technology level
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2017 ◽
Vol 69
(1)
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pp. 36-48
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2017 ◽
Vol 107
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pp. 150-157
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2016 ◽
Vol 87
(5-8)
◽
pp. 1621-1639
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2014 ◽
Vol E97.A
(9)
◽
pp. 1918-1925
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