Changes in plasma lysozyme and blood leucocyte levels of hatchery-reared Atlantic salmon (Salmo salar L.) and sea trout (Salmo trutta L.) during parr-smolt transformation

Aquaculture ◽  
1992 ◽  
Vol 106 (1) ◽  
pp. 75-87 ◽  
Author(s):  
Marja Muona ◽  
Antti Soivio
2016 ◽  
Vol 26 (4) ◽  
pp. 541-551 ◽  
Author(s):  
Tormod Haraldstad ◽  
Frode Kroglund ◽  
Torstein Kristensen ◽  
Bror Jonsson ◽  
Thrond O. Haugen

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