Genetically modified organisms and foods: perspectives and challenges

2022 ◽  
pp. 493-505
Author(s):  
Ram B. Singh ◽  
Sanjay Mishra ◽  
Prashant Saxena ◽  
Madhvi Saxena ◽  
Priya ◽  
...  
Sign in / Sign up

Export Citation Format

Share Document