scholarly journals Traducción y estudio de propiedades métricas de la herramienta Early Feeding Skills Assessment en el nacido prematuro

Author(s):  
Milagros Matarazzo Zinoni ◽  
Laura Campos Herrero ◽  
Domingo González Lamuño ◽  
Isabel de las Cuevas Terán
2017 ◽  
Vol IV Série (12) ◽  
pp. 131-142
Author(s):  
Maria Curado ◽  
João Maroco ◽  
Thereza Vasconcellos ◽  
Lígia Gouveia ◽  
Suzanne Thoyre

2018 ◽  
Vol 18 (5) ◽  
pp. E13-E23 ◽  
Author(s):  
Suzanne M. Thoyre ◽  
Britt Frisk Pados ◽  
Catherine S. Shaker ◽  
Kristy Fuller ◽  
Jinhee Park

2009 ◽  
Vol 9 (4) ◽  
pp. 188-189 ◽  
Author(s):  
Suzanne M. Thoyre
Keyword(s):  

2011 ◽  
Vol 3 (6) ◽  
pp. 324-331 ◽  
Author(s):  
Pamela Dodrill

Preterm infants often display difficulty establishing oral feeding in the weeks following birth. This article aims to provide an overview of the literature investigating the development of feeding skills in preterm infants, as well as of interventions aimed at assisting preterm infants to develop their feeding skills. Available research suggests that preterm infants born at a lower gestational age and/or with a greater degree of morbidity are most at risk of early feeding difficulties. Respiratory disease was identified as a particular risk factor. Mechanisms for feeding difficulty identified in the literature include immature or dysfunctional sucking skills and poor suck–swallow–breath coordination. Available evidence provides some support for therapy interventions aimed at improving feeding skills, as well as the use of restricted milk flow to assist with maintaining appropriate ventilation during feeds. Further research is needed to confirm these findings, as well as to answer remaining clinical questions.


2019 ◽  
Vol 90 (5) ◽  
Author(s):  
Constanza Abarzúa P. ◽  
Ana Godoy M. ◽  
Mariana Rubilar P. ◽  
María Silva Sch. ◽  
Mónica Velasquez Z. ◽  
...  
Keyword(s):  

La escala Early Feeding Skills (EFS) evalúa la conducta del neonato antes, durante y posterior al proceso de alimentación.Objetivos: Determinar la validez de fachada, de contenido y evaluar con dicha escala el proceso de alimentación en los recién nacidos prematuros comparando con variables relevantes.Pacientes y Método: Se evaluaron prematuros de 34 a 36 semanas de edad corregida sin daño neurológico o malformaciones craneofaciales. Diseño de tipo descriptivo de corte transversal. Los datos fueron obtenidos mediante escala EFS, versión corregida mediante validación de fachada y contenido. Las variables de estudio fueron género, logro de alimentación por pecho, y habilidades de alimentación durante el proceso de alimentación, evaluadas por 2 observadoras Se analizaron medidas de dispersión y se aplicó prueba Fisher al 5% de significancia, estableciendo la asociación de los resultados obtenidos con las variables.Resultados: Se evaluaron 5 dominios: (1) Capacidad de mantenerse enfocado en la alimentación, en que el 75,3% posee un nivel desempeño deficiente y el 28,6% equitativo existiendo diferencias significativas con la variable sexo. (2) Capacidad de organizar el funcionamiento motor – oral tiene un 10,5% deficiente, un 68,8% equitativo y un 20,6% bueno. (3) Capacidad de coordinar la deglución el 95,2% presenta un rendimiento equitativo. (4) Capacidad de mantener la estabilidad fisiológica el 96,7% fue equitativo y en (5) Evaluación de la tolerancia alimentaria oral tiene un desempeño deficiente del 41,6%.Conclusión: La escala EFS es una herramienta que aporta información relevante para describir el proceso de alimentación oral en lactantes prematuros, permitiendo identificar las áreas de mayor dificultad que requieren tratamiento profesional, sin embargo, esta herramienta no es suficiente por sí sola para llevar a cabo una evaluación integral del proceso de alimentación del neonato.


2021 ◽  
Vol In Press (In Press) ◽  
Author(s):  
Farideh Kamran ◽  
Setareh Sagheb ◽  
Seyyed Ahmadreza Khatoonabadi ◽  
Abbas Ebadi ◽  
Yaser Faryadras ◽  
...  

Background: One of the fundamental factors in infants’ readiness to discharge from the Neonatal Intensive Care Unit (NICU) is attaining full oral feeding. Determining the infants’ development requires instruments to comprehensively assess the infants’ oral skills and the process of feeding. Objectives: This study aimed to measure the validity and reliability of Early Feeding Skill assessment (EFS) and the subscales of the cue-based feeding (Oral Feeding Readiness scale (OFRS) and Oral Feeding Quality scale (OFQS)). Methods: Participants consisted of 30 preterm infants born at gestational age (GA) ≤ 34 weeks in Dr. Shariati Hospital, Tehran University of Medical Sciences, Tehran, Iran. Infants were enrolled by convenience sampling. Intraclass correlation coefficients (ICC) and Weighted Kappa were used to measure reliability, and Spearman and Pearson’s correlation coefficient were used to test convergent and discriminant validity. Results: The inter- and intra-rater reliability of all dimensions of EFS were good (ICC ranged from 0.77 to 0.95) except intra-rater reliabiltiy for the ability to maintain physiologic stability and ability to coordinate swallowing was moderate. The inter-rater reliability of the cue-based feeding scales was excellent (Weighted Kappa of > 0.74). The intra-rater reliablity indicated good agreement for OFRS (Weighted Kappa = 0.73) and excellent agreement for OFQS (Weighted Kappa = 0.75). There was an inverse correlation between most subscales of EFS and cue-based feeding scales (P < 0.05), except the ability to maintain physiologic stability and ability to coordinate swallowing dimensions (P > 0.05). There was a significant correlation between the ability to maintain physiologic stability dimension and post menstrual age (PMA) (r = 38, (P < 0.05) and between the oral feeding recovery assessment and GA (r = 0.37, (P < 0.05). OFQS was inversely correlated with GA and PMA (P < 0.05). Conclusions: EFS and cue-based feeding scales are valid and reliable scales to assess the oral feeding skills of preterm infants; however, using only one of these scales solely to evaluate infants’ feeding process is not enough.


2005 ◽  
Vol 24 (3) ◽  
pp. 7-16 ◽  
Author(s):  
Suzanne Thoyre ◽  
Catherine Shaker ◽  
Karen Pridham

Preterm infants develop the skills necessary to begin oral feeding as their health stabilizes and as they reach a postconceptional age that supports coordination of breathing and swallowing with oral-motor functioning. The time from initiation of oral feeding to full oral feedings (with adequate intake for growth and maintenance of physiologic stability) can vary from days to months for the preterm infant. The approach to feeding the infant during this transition period must be developmentally supportive and tailored to meet the needs of the individual. To accomplish this, caregivers—notably nurses and parents—need to communicate about the specific skills that the infant has gained, about skills that are emerging, and about skills that the infant has not yet developed. The Early Feeding Skills (EFS) Assessment is a checklist for assessing infant readiness for and tolerance of feeding and for profiling the infant’s developmental stage regarding specific feeding skills: the abilities to remain engaged in feeding, organize oral-motor functioning, coordinate swallowing with breathing, and maintain physiologic stability. This article introduces the EFS.


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