Big GIS analytics framework for agriculture supply chains: A literature review identifying the current trends and future perspectives

2018 ◽  
Vol 155 ◽  
pp. 103-120 ◽  
Author(s):  
Rohit Sharma ◽  
Sachin S. Kamble ◽  
Angappa Gunasekaran
2022 ◽  
Vol 176 ◽  
pp. 121448
Author(s):  
Sachin S Kamble ◽  
Angappa Gunasekaran ◽  
Harsh Parekh ◽  
Venkatesh Mani ◽  
Amine Belhadi ◽  
...  

2021 ◽  
pp. 174464
Author(s):  
Shadma Wahab ◽  
Mohammad Y. Alshahrani ◽  
M.D. Faruque Ahmad ◽  
Hashim Abbas

2018 ◽  
Vol 2018 ◽  
pp. 1-14 ◽  
Author(s):  
Yong He ◽  
Hongfu Huang ◽  
Dong Li ◽  
Chunming Shi ◽  
Sarah J. Wu

We present a literature review on quality and operations management problems in food supply chains. In food industry, the quality of the food products declines over time and should be addressed in the supply chain operations management. Managing food supply chains with operations management methods not only generates economic benefit, but also contributes to environmental and social benefits. The literature on this topic has been burgeoning in the past few years. Since 2005, more than 100 articles have been published on this topic in major operations research and management science journals. In this literature review, we concentrate on the quantitative models in this research field and classify the related articles into four categories, that is, storage problems, distribution problems, marketing problems, and food traceability and safety problems. We hope that this review serves as a reference for interested researchers and a starting point for those who wish to explore it further.


2014 ◽  
Vol 52 (8) ◽  
pp. 4669-4678 ◽  
Author(s):  
Hardeep S. Tuli ◽  
Prachi Chaudhary ◽  
Vikas Beniwal ◽  
Anil K. Sharma

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