scholarly journals Dataset for the proteomic and transcriptomic analyses of perivitelline fluid proteins in Pomacea snail eggs

Data in Brief ◽  
2017 ◽  
Vol 15 ◽  
pp. 203-207 ◽  
Author(s):  
Huawei Mu ◽  
Jin Sun ◽  
Horacio Heras ◽  
Ka Hou Chu ◽  
Jian-Wen Qiu
Keyword(s):  
Perivitelline Fluid

The Influence of Photoperiodicity on Hatching of Sepia Officinalis

1991 ◽  
Vol 71 (3) ◽  
pp. 665-678 ◽  
Author(s):  
W. P. Paulij ◽  
P. M. J. Herman ◽  
M. E. F. Roozen ◽  
J. M. Denuce
Keyword(s):  
Embryonic Development ◽  
Dark Period ◽  
Light Period ◽  
Embryonic Stage ◽  
Natural Light ◽  
Sepia Officinalis ◽  
Egg Envelope ◽  
Perivitelline Fluid ◽  
Dark Pulse ◽  
Egg Capsule

The influence of photoperiodicity on hatching of Sepia officinalis was investigated under different experimental light-dark (LD) conditions. The results are viewed in relation to some relevant properties of the perivitelline fluid (PVF) and the egg capsule during embryonic development. In embryos of S. officinalis the transition from light to dark ap-pears to act as a 'Zeitgeber' or synchronizer. The embryos consistently hatched during periods of darkness, even when the duration of the dark period was short (1–4 h) and replaced part of the natural light period. The hatching rhythm was independent of the embryonic stage at which the experimentwas started. Embryos that developed under a given LD rhythm did not hatch at that rhythm if it was changed or eliminated. In the absence of an external LD rhythm the time to hatching increased. Lack of pigmentation in the egg envelope appeared to reduce the time to hatching. If embryos were exposed to a single dark period of 1–4 h significantly more hatched during darkness while a dark-pulse of ten minutes resulted in no hatching. At the end of embryonic development the egg capsule of S. officinalis becomes thinner due to the expanding PVF. Absence ofthe envelope did not affect embryonic development but dramatically increased mortality and prema hire hatching (96%). Spectrophotometrical investigations indicated that light between 200 and 900 nm is absorbed similarly by the envelope and by female ink. The function of pigmentation in the envelopes remains obscure.

First Proteome of the Egg Perivitelline Fluid of a Freshwater Gastropod with Aerial Oviposition

2012 ◽  
Vol 11 (8) ◽  
pp. 4240-4248 ◽  
Author(s):  
Jin Sun ◽  
Huoming Zhang ◽  
Hao Wang ◽  
Horacio Heras ◽  
Marcos S. Dreon ◽  
...  
Keyword(s):  
Freshwater Gastropod ◽  
Perivitelline Fluid

scholarly journals Serosa membrane plays a key role in transferring vitellin polypeptides to the perivitelline fluid in insect embryos

2001 ◽  
Vol 43 (6) ◽  
pp. 725-733 ◽  
Author(s):  
Anna Maria Fausto ◽  
Gabriella Gambellini ◽  
Massimo Mazzini ◽  
Antonella Cecchettini ◽  
Maria Teresa Locci ◽  
...  
Keyword(s):  
Perivitelline Fluid ◽  
Insect Embryos

Inhibition of Atlantic Salmon (Salmo salar) Hatching at Low pH

1980 ◽  
Vol 37 (5) ◽  
pp. 770-774 ◽  
Author(s):  
R. H. Peterson ◽  
P. G. Daye ◽  
J. L. Metcalfe
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Low Ph ◽  
Hatching Enzyme ◽  
Atlantic Salmon Salmo Salar ◽  
Salmon Eggs ◽  
Perivitelline Fluid ◽  
Eye Pigmentation ◽  
Ambient Levels

Hatching of Atlantic salmon (Salmo salar) eggs was delayed or prevented if they were exposed to water of lowered pH (4.0–5.5) after eye pigmentation had developed. Hatching subsequently could be induced by returning eggs to normal pH levels (6.6–6.8). Perivitelline pH fell rapidly to near ambient levels when eggs were exposed to low pH. It is suggested that the observed effects on hatching were due to inhibition of the hatching enzyme, chorionase.Key words: Atlantic salmon, eggs, pH, perivitelline fluid, chorionase

Influence of Varying pH and some Inorganic Cations on the Perivitelline Potential of Eggs of Atlantic Salmon (Salmo salar)

1984 ◽  
Vol 41 (7) ◽  
pp. 1066-1069 ◽  
Author(s):  
R. H. Peterson
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Incubation Medium ◽  
Ambient Medium ◽  
Ionic Composition ◽  
Potential Difference ◽  
Nernst Equation ◽  
Inorganic Cations ◽  
Atlantic Salmon Salmo Salar ◽  
Perivitelline Fluid

A potential difference is maintained between the perivitelline fluid of the Atlantic salmon (Salmo salar) egg and the incubation medium. The magnitude of this potential difference depends on the ionic composition of the incubation medium; it exhibits a maximal negativity in deionized water, then depolarizes, and finally reverses in sign as the ionic content of the incubation medium is raised. The potential difference obeys the Nernst relationship over a limited concentration range of H+, Ca2+, and Mg2+ (10−5 to 10−3M). The maximal change in potential difference with change in Na+ and K+ concentrations is less than that predicted by the Nernst equation. The potential difference permits calculation of the degree of concentration of cations in the perivitelline fluid over that of the ambient medium. Depolarizing the perivitelline potential by lowering the ambient pH will result in losses of other cations from the perivitelline fluid.

scholarly journals Enhancement of vertebrate cardiogenesis by a lectin from perivitelline fluid of horseshoe crab embryo

2008 ◽  
Vol 65 (20) ◽  
pp. 3312-3324 ◽  
Author(s):  
S. Ghaskadbi ◽  
V. Patwardhan ◽  
M. Chakraborthy ◽  
S. Agrawal ◽  
M. K. Verma ◽  
...  
Keyword(s):  
Horseshoe Crab ◽  
Perivitelline Fluid
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