Economics of biodiversity and sustainable fisheries management

2009 ◽  
Vol 68 (10) ◽  
pp. 2729-2733 ◽  
Author(s):  
Wisdom Akpalu
2020 ◽  
Vol 34 (5) ◽  
pp. 1176-1189 ◽  
Author(s):  
Gavin McDonald ◽  
Molly Wilson ◽  
Diogo Veríssimo ◽  
Rebecca Twohey ◽  
Michaela Clemence ◽  
...  

2017 ◽  
Vol 70 (2) ◽  
pp. 323-341 ◽  
Author(s):  
Martin F. Quaas ◽  
Max T. Stoeven ◽  
Bernd Klauer ◽  
Thomas Petersen ◽  
Johannes Schiller

2021 ◽  
Author(s):  
◽  
Joseph Edlin

<p>The Marine Stewardship Council eco-labelling scheme was formed in order to provide a means of promoting sustainable fisheries that moved away from conventional top-down management. In order to remain robust and transparent, MSC allows stakeholders to object to a certification through an objections process outlined by MSC. Over the past 15 years, this objections process has come under increasing scrutiny. The MSC OP has been accused of Ambiguous wording, principal agent issues and an unequal judicial process by some stakeholders and outside commentators. These accusations pose a real threat to the reputation of the MSC. If left un-addressed, MSC’s credibility amongst consumers and academics has the potential to be lost. This thesis seeks to investigate the legitimacy and robustness of the MSC OP. There is a focus on the way in which the MSC OP facilitates interactions between objection actors, influences actors, and how each actor is empowered by the MSC OP methodology.</p>


2019 ◽  
Vol 24 (4) ◽  
Author(s):  
Eric Angel ◽  
Danielle N. Edwards ◽  
Sarah Hawkshaw ◽  
Catarina Wor ◽  
Courtenay E. Parlee

2019 ◽  
Vol 76 (7) ◽  
pp. 2045-2059 ◽  
Author(s):  
Chuanbo Guo ◽  
Caihong Fu ◽  
Robyn E Forrest ◽  
Norm Olsen ◽  
Huizhu Liu ◽  
...  

Abstract In the context of ecosystem-based fisheries management, which should consider changing and uncertain environmental conditions, the development of ecosystem-based biological reference points (EBRPs) to account for important multi-species (MS) interactions, fishery operations, and climate change, is of paramount importance for sustainable fisheries management. However, EBRPs under varying plankton productivity states and fisheries management strategies are seldom developed, and the ecosystem effects of these changes are still largely unknown. In this study, ecosystem-based FMSY (fishing mortality rate at MSY) values were estimated within an end-to-end ecosystem model (OSMOSE) for three focused fish species (Pacific Herring, Clupea pallasii; Pacific Cod, Gadus macrocephalus; Lingcod, Ophiodon elongatus) under three plankton productivity states of differing plankton biomass at high, current, and low levels. In addition, ecosystem effects were compared across different plankton productivity and fisheries management strategies with the latter consisting of two fishery scenarios (i.e. single-species-focused (SS) and MS-focused), various fishing mortality rates, and two harvest policies (with and without harvest control rules, HCRs). Main findings of this study include: (i) plankton productivity change affected the values of ecosystem-based FMSY, which increased as plankton productivity states changed from low to high plankton biomass; (ii) ecosystem-based FMSY for Pacific Herring and Pacific Cod stocks increased when fishery scenarios shifted from SS-focused to MS-focused; (iii) fisheries management incorporating HCR yielded more stable system catch and system biomass; and (iv) high plankton biomass combined with fisheries management using HCR could maintain stable ecosystem production and sustainable fisheries. Based on our findings, we highlight possible adaptive fisheries management strategies in the face of future climate and ocean changes. Overall, EBRPs complement SS stock assessments by incorporating key ecological processes and ecosystem properties, thus providing supporting evidence for better incorporation of ecosystem considerations into scientific advice for sustainable fisheries management.


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