Smallholder farmers’ perceptions and knowledge on climate variability and perceived effects in vulnerable rural communities in the Offinso Municipality, Ghana

2021 ◽  
pp. 100691
Author(s):  
Divine Odame Appiah ◽  
Lawrence Guodaar
Keyword(s):  
Rural Communities ◽  
Climate Variability ◽  
Smallholder Farmers ◽  
Perceived Effects

scholarly journals CLIMATE VARIABILITY AND CHANGE: FARMER PERCEPTIONS AND UNDERSTANDING OF INTRA-SEASONAL VARIABILITY IN RAINFALL AND ASSOCIATED RISK IN SEMI-ARID KENYA

2011 ◽  
Vol 47 (2) ◽  
pp. 267-291 ◽  
Author(s):  
K. P. C. RAO ◽  
W. G. NDEGWA ◽  
K. KIZITO ◽  
A. OYOO
Keyword(s):  
Climate Variability ◽  
Crop Production ◽  
Smallholder Farmers ◽  
Crop Productivity ◽  
General Tendency ◽  
Climate Variability And Change ◽  
Negative Impacts ◽  
Probabilistic Nature ◽  
Semi Arid

SUMMARYThis study examines farmers’ perceptions of short- and long-term variability in climate, their ability to discern trends in climate and how the perceived trends converge with actual weather observations in five districts of Eastern Province in Kenya where the climate is semi-arid with high intra- and inter-annual variability in rainfall. Field surveys to elicit farmers’ perceptions about climate variability and change were conducted in Machakos, Makueni, Kitui, Mwingi and Mutomo districts. Long-term rainfall records from five meteorological stations within a 10 km radius from the survey locations were obtained from the Kenya Meteorological Department and were analysed to compare with farmers’ observations. Farmers’ responses indicate that they are well aware of the general climate in their location, its variability, the probabilistic nature of the variability and the impacts of this variability on crop production. However, their ability to synthesize the knowledge they have gained from their observations and discern long-term trends in the probabilistic distribution of seasonal conditions is more subjective, mainly due to the compounding interactions between climate and other factors such as soil fertility, soil water and land use change that determine the climate's overall influence on crop productivity. There is a general tendency among the farmers to give greater weight to negative impacts leading to higher risk perception. In relation to long-term changes in the climate, farmer observations in our study that rainfall patterns are changing corroborated well with reported perceptions from other places across the African continent but were not supported by the observed trends in rainfall data from the five study locations. The main implication of our findings is the need to be aware of and account for the risk during the development and promotion of technologies involving significant investments by smallholder farmers and exercise caution in interpreting farmers’ perceptions about long-term climate variability and change.

Elderly smallholder farmers’ perceptions of and adaptation to climate variability and change in rural Ghana

2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Divine Odame Appiah ◽  
Felix Asante ◽  
Lois Antwi-Boadi ◽  
Richard Serbeh
Keyword(s):  
Climate Change ◽  
Climate Variability ◽  
Formal Education ◽  
Social Protection ◽  
Smallholder Farmers ◽  
Well Being ◽  
Pension Scheme ◽  
Adaptation To Climate Change ◽  
Climate Variability And Change ◽  
Content Type

Purpose This paper aims to examine elderly smallholder farmers’ perceptions of and adaptation to climate variability and change in the Offinso Municipality, Ghana. Design/methodology/approach This paper used quantitative and qualitative methods. Quantitative data were analyzed with frequencies and chi-square tests, whereas qualitative data were thematically analyzed. Findings The results showed that elderly smallholder farmers’ knowledge of climate variability and climate change were based on their sex, level of formal education and experience in farming. Elderly smallholder farmers adopted both on-farm and off-farm strategies to cope with climate change and variability. The vulnerability of elderly smallholder farmers to climate change calls for social protection mechanisms such as a pension scheme that guarantees access to monthly cash transfers. Such a scheme will ease constraints to livelihood and ensure improved well-being. Originality/value Elderly smallholder farmers have remained invisible in discourses on perceptions and adaptation to climate change despite the surge in number of this category of farmers. This paper therefore represents an attempt to highlight the experiences of elderly smallholder farmers with climate variability and change.

scholarly journals Smallholder farmers' livelihood adaptation to climate variability and ecological changes in the savanna agro ecological zone of Ghana

Heliyon ◽  
2019 ◽  
Vol 5 (4) ◽  
pp. e01492 ◽  
Author(s):  
Philip Aniah ◽  
Millar Katherine Kaunza-Nu-Dem ◽  
Joseph A. Ayembilla
Keyword(s):  
Climate Variability ◽  
Smallholder Farmers ◽  
Ecological Zone ◽  
Ecological Changes

scholarly journals Are smallholder farmers’ perceptions of climate variability supported by climatological evidence? Case study of a semi-arid region in South Africa

2020 ◽  
Vol 12 (5) ◽  
pp. 571-585 ◽  
Author(s):  
Maropene Tebello Rapholo ◽  
Lawrence Diko Makia
Keyword(s):  
South Africa ◽  
Climate Variability ◽  
Arid Region ◽  
Smallholder Farmers ◽  
Linear Trend ◽  
Meteorological Data ◽  
Sub Saharan Africa ◽  
Content Type ◽  
Semi Arid Region ◽  
Semi Arid

Purpose Literature contends that not much is known about smallholder farmers’ perceptions of climate variability and the impacts thereof on agricultural practices in Sub-Saharan Africa and South Africa in particular. The purpose of this study is to examine the perceptions of smallholder farmers from Botlokwa (a semi-arid region in South Africa) on climate variability in relation to climatological evidence. Design/methodology/approach The study area is in proximity to a meteorological station and comprises mainly rural farmers, involved in rain-fed subsistence agriculture. Focus group discussions and closed-ended questionnaires covering demographics and perceptions were administered to 125 purposely sampled farmers. To assess farmers’ perceptions of climate variability, their responses were compared with linear trend and variability of historical temperature and rainfall data (1985-2015). Descriptive statistics were used to provide insights into respondents’ perceptions. Findings About 64% of the farmers perceived climate variability that was consistent with the meteorological data, whereas 36% either held contrary observations or were unable to discern. Age, level of education, farming experience and accessibility to information influenced the likelihood of farmers to correctly perceive climate variability. No significant differences in perception based on gender were observed. This study concludes that coping and adaption strategies of over one-third of the farmers could be negatively impacted by wrong perceptions of climate variability. Originality/value This study highlights discrepancies in perceptions among farmers with similar demographic characteristics. To guarantee sustainability of the sector, intervention by government and other key stakeholders to address underlying factors responsible for observed discrepancies is recommended.

scholarly journals Maize seed choice and perceptions of climate variability among smallholder farmers

2017 ◽  
Vol 47 ◽  
pp. 51-63 ◽  
Author(s):  
Kurt B. Waldman ◽  
Jordan P. Blekking ◽  
Shahzeen Z. Attari ◽  
Tom P. Evans
Keyword(s):  
Climate Variability ◽  
Smallholder Farmers ◽  
Maize Seed

scholarly journals Knowledge politics in participatory climate change adaptation research on agroecology in Malawi

2018 ◽  
Vol 33 (3) ◽  
pp. 238-251 ◽  
Author(s):  
Rachel Bezner Kerr ◽  
Hanson Nyantakyi-Frimpong ◽  
Laifolo Dakishoni ◽  
Esther Lupafya ◽  
Lizzie Shumba ◽  
...  
Keyword(s):  
Climate Change ◽  
Rural Communities ◽  
Climate Change Adaptation ◽  
Social Inequalities ◽  
Smallholder Farmers ◽  
Environmental Implications ◽  
Changing Climate ◽  
Agricultural Knowledge ◽  
Sources Of Knowledge

AbstractClimate change is projected to have severe implications for smallholder agriculture in Africa, with increased temperatures, increased drought and flooding occurrence, and increased rainfall variability. Given these projections, there is a need to identify effective strategies to help rural communities adapt to climatic risks. Yet, relatively little research has examined the politics and social dynamics around knowledge and sources of information about climate-change adaptation with smallholder farming communities. This paper uses a political ecology approach to historically situate rural people's experiences with a changing climate. Using the concept of the co-production of knowledge, we examine how Malawian smallholder farmers learn, perceive, share and apply knowledge about a changing climate, and what sources they draw on for agroecological methods in this context. As well, we pay particular attention to agricultural knowledge flows within and between households. We ask two main questions: Whose knowledge counts in relation to climate-change adaptation? What are the political, social and environmental implications of these knowledge dynamics? We draw upon a long-term action research project on climate-change adaptation that involved focus groups, interviews, observations, surveys, and participatory agroecology experiments with 425 farmers. Our findings are consistent with other studies, which found that agricultural knowledge sources were shaped by gender and other social inequalities, with women more reliant on informal networks than men. Farmers initially ranked extension services as important sources of knowledge about farming and climate change. After farmers carried out participatory agroecological research, they ranked their own observation and informal farmer networks as more important sources of knowledge. Contradictory ideas about climate-change adaptation, linked to various positions of power, gaps of knowledge and social inequalities make it challenging for farmers to know how to act despite observing changes in rainfall. Participatory agroecological approaches influenced adaptation strategies used by smallholder farmers in Malawi, but most still maintained the dominant narrative about climate-change causes, which focused on local deforestation by rural communities. Smallholder farmers in Malawi are responsible for <1% of global greenhouse gas emissions, yet our results show that the farmers often blame their own rural communities for changes in deforestation and rainfall patterns. Researchers need to consider differences knowledge and power between scientists and farmers and the contradictory narratives at work in communities to foster long-term change.

scholarly journals Practices and Strategies for Adaptation to Climate Variability in Family Farming. An Analysis of Cases of Rural Communities in the Andes Mountains of Colombia and Chile

Agriculture ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 1096
Author(s):  
Carla Marchant Santiago ◽  
Paulina Rodríguez Díaz ◽  
Luis Morales-Salinas ◽  
Liliana Paz Betancourt ◽  
Luis Ortega Fernández
Keyword(s):  
Rural Communities ◽  
Climate Variability ◽  
Methodological Approach ◽  
Climate Data ◽  
Family Farming ◽  
Mountainous Regions ◽  
The Andes ◽  
Adaptation Practices ◽  
Self Production

Climate variability imposes greater challenges on family farming and especially on rural communities in vulnerable mountainous regions such as the Andes in Latin America. Changes in rainfall patterns and fluctuations in temperatures cause a greater frequency of extreme events, increased pests, and crop diseases, which even lead to food insecurity in communities that depend on self-production for survival. This is why strategies need to be developed to face this new scenario. Two cases of adaptation experiences to the effects of climate variability in rural communities in Chile (Araucanía Region) and Colombia (Cauca Department) were analyzed on this paper. For this, a mixed methodological approach was adopted that included the analysis of climate data, socioeconomic, and productive characterization of the communities, and a characterization of adaptation practices for both cases. The results show various ways of adapting mainly to changes in the availability and access of water for the development of agriculture and for domestic use. Likewise, it is shown that in order to be successful, the measures for facing climate variability must be part of coordinated strategies under a community-based adaptation approach and not developed in isolation.

scholarly journals The Market Channel Preference Among Smallholder Cocoyam Farmers in South Africa: A Food Security Perspective

2020 ◽  
Author(s):  
Christopher Nwafor
Keyword(s):  
Food Security ◽  
Rural Communities ◽  
Smallholder Farmers ◽  
Information Provision ◽  
Primary Data ◽  
Channel Choice ◽  
Bargaining Position ◽  
Channel Preference ◽  
Logit Regression Model ◽  
Market Channel

Market channel choice makes important contributions to the incomes and other livelihood attributes among smallholder farmers in developing countries. Often considered from a number of perspectives, the dominant view articulated suggests an advantageous integration into formal market channels. This position is questioned as it has implications for smallholder farmers&rsquo; food security and rural incomes. Using a mixed methods approach, the study collected primary data from 174 smallholder farmers and applied both a descriptive and multinomial logit regression model to analyze factors contributing to cocoyam production and market channel choices among respondents in the study area. Findings indicate that financial returns and available markets were key factors in cocoyam production, while amount received was a driver of market channel choice among 89% of respondents who sold directly at farm-gate. Farmers&rsquo; age (p=0.044), household size (p=0.043), distance to market (p=0.021), additional income (p=0.017) and amount received (p=0.014) were significant variables (p&lt;.05) in the determinants of market channel choice. The study recommended improving market information provision and strengthening farmer associations which will enable smallholder farmers in rural communities to make informed choices with respect to produce price, access other markets and consolidate their collective market bargaining position.

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