Elemental analysis of flour-based ready-oven foods by slurry sampling inductively coupled plasma optical emission spectrometry

2008 ◽  
Vol 106 (3) ◽  
pp. 1246-1252 ◽  
Author(s):  
Tomáš Černohorský ◽  
Anna Krejčová ◽  
Miloslav Pouzar ◽  
Lenka Vavrušová
1978 ◽  
Vol 32 (4) ◽  
pp. 366-371 ◽  
Author(s):  
David L. Windsor ◽  
M. Bonner Denton

The application of inductively coupled plasma optical emission spectrometry (ICP-OES) to the elemental analysis of organic compounds is evaluated successfully for seven nonmetallic elements. A comparison of this method with previously reported microwave techniques shows that, while both methods are sensitive (detection limits in the low nanogram region), ICP-OES has fewer complications and appears to be less prone to interferences than the analogous microwave techniques. The results of these studies suggest that ICP-OES should be applicable to the simultaneous multielement analysis of the gaseous effluents from a gas chromatograph.


Sign in / Sign up

Export Citation Format

Share Document