Inhibition of growth rate and swimming speed of the harmful dinoflagellate Cochlodinium polykrikoides by diatoms: Implications for red tide formation

Harmful Algae ◽  
2014 ◽  
Vol 37 ◽  
pp. 53-61 ◽  
Author(s):  
An Suk Lim ◽  
Hae Jin Jeong ◽  
Tae Young Jang ◽  
Se Hyeon Jang ◽  
Peter J.S. Franks
Keyword(s):  
Growth Rate ◽  
Swimming Speed ◽  
Red Tide ◽  
Cochlodinium Polykrikoides ◽  
Inhibition Of Growth ◽  
Harmful Dinoflagellate

scholarly journals A Mechanism of Red Tide Formation. I. Growth Rate Estimate by DCMU-Induced Flourescence Increase

1980 ◽  
Vol 3 ◽  
pp. 217-222 ◽  
Author(s):  
N Fukazawa ◽  
T Ishimaru ◽  
M Takahashi ◽  
Y Fujita
Keyword(s):  
Growth Rate ◽  
Red Tide ◽  
Rate Estimate

Possible factors responsible for the toxicity of Cochlodinium polykrikoides, a red tide phytoplankton

2002 ◽  
Vol 132 (4) ◽  
pp. 415-423 ◽  
Author(s):  
Daekyung Kim ◽  
Tatsuya Oda ◽  
Tsuyoshi Muramatsu ◽  
Daeil Kim ◽  
Yukihiko Matsuyama ◽  
...  
Keyword(s):  
Red Tide ◽  
Cochlodinium Polykrikoides

Die Wirkung eines homogenen Magnetfeldes auf das Wachstum von Micrococcus denitrificans / The Influence of Homogeneous Magnetic Fields on the Growth of Micrococcus denitrificans

1970 ◽  
Vol 25 (9) ◽  
pp. 1020-1023 ◽  
Author(s):  
Wolfram Thiemann ◽  
Erich Wagner
Keyword(s):  
Magnetic Field ◽  
Saccharomyces Cerevisiae ◽  
Growth Rate ◽  
Magnetic Fields ◽  
The Other ◽  
Anaerobic Conditions ◽  
Inhibition Of Growth ◽  
Significant Acceleration ◽  
In The Beginning ◽  
The Magnetic Field

The influence of strong homogeneous magnetic fields in the range of 5000 to 8000 Gauss on the growth of Saccharomyces cerevisiae and Micrococcus denitrificans was studied. In the case of yeast growing under nearly anaerobic conditions an inhibition of growth rate was observed in the beginning of incubaton while some hours later the growth accelerated and surpassed the control. M. denitrificans on the other hand grew with the same rate as the controls during the first 2 - 3 hours of experiment; thereafter the magnetic field resulted in a significant acceleration of growth rate measured by a 5.8 to 13.3% increase of oxygen consumption after 5 - 6 hours run of experiment. Until now only inhibition of bacterial growths by magnetic fields is reported elsewhere in the literature.

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