Identification of genes whose expressions are enhanced or reduced in baker's yeast during fed-batch culture process using molasses medium by DNA microarray analysis
2005 ◽
Vol 102
(1)
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pp. 63-71
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Keyword(s):
1992 ◽
Vol 39
(2)
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pp. 246-249
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1976 ◽
Vol 18
(7)
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pp. 1001-1016
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Keyword(s):
1985 ◽
Vol 40
(3)
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pp. 499-507
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Keyword(s):
1993 ◽
Vol 41
(3)
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pp. 145-155
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Keyword(s):
2008 ◽
Vol 34
(4)
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pp. 273-278
2005 ◽
Vol 100
(5)
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pp. 502-510
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