Bulk flow properties of hard and soft wheat flours

2015 ◽  
Vol 63 ◽  
pp. 88-94 ◽  
Author(s):  
Qi Bian ◽  
Sichaya Sittipod ◽  
Anubha Garg ◽  
R.P. Kingsly Ambrose
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Soft Wheat ◽  
Flow Properties ◽  
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scholarly journals Measurement of the axial dispersion coefficient of powders in a rotating cylinder: dependence on bulk flow properties

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Sara Koynov ◽  
Yifan Wang ◽  
Agnesa Redere ◽  
Prashani Amin ◽  
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Keyword(s):  
Dispersion Coefficient ◽  
Rotating Cylinder ◽  
Axial Dispersion ◽  
Bulk Flow ◽  
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Vol 288 ◽  
pp. 379-387 ◽  
Author(s):  
Roberto Chirone ◽  
Diego Barletta ◽  
Paola Lettieri ◽  
Massimo Poletto
Keyword(s):  
High Temperature ◽  
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scholarly journals EXAMINATION OF RELATIONSHIPS BETWEEN THE RHEOLOGICAL PROPERTIES AND BAKING PERFORMANCE OF SELECTED SOFT WHEAT FLOURS

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Vol 27 (3) ◽  
pp. 239-254 ◽  
Author(s):  
MARIA G. URIYO ◽  
WILLIAM E. BARBEAU ◽  
CARL A. GRIFFEY ◽  
JAMES RANCOURT
Keyword(s):  
Rheological Properties ◽  
Soft Wheat ◽  
Wheat Flours ◽  
Baking Performance

scholarly journals Temperature and Time Consolidation Effect on the Bulk Flow Properties and Arching Tendency of a Detergent Powder

2019 ◽  
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Author(s):  
Hamid Salehi ◽  
Robert Berry ◽  
Richard Farnish ◽  
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Keyword(s):  
Bulk Flow ◽  
Flow Properties ◽  
Consolidation Effect ◽  
Detergent Powder

Effects of insect-infested kernels on bulk flow properties of wheat

2015 ◽  
Vol 63 ◽  
pp. 51-56 ◽  
Author(s):  
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R.P. Kingsly Ambrose ◽  
Bhadriraju Subramanyam
Keyword(s):  
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2015 ◽  
Vol 64 ◽  
pp. 21-26 ◽  
Author(s):  
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R.P. Kingsly Ambrose ◽  
Bhadriraju Subramanyam
Keyword(s):  
Bulk Flow ◽  
Flow Properties
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