Green approach to corrosion inhibition of mild steel in hydrochloric acid and sulphuric acid solutions by the extract of Murraya koenigii leaves

2010 ◽  
Vol 122 (1) ◽  
pp. 114-122 ◽  
Author(s):  
M.A. Quraishi ◽  
Ambrish Singh ◽  
Vinod Kumar Singh ◽  
Dileep Kumar Yadav ◽  
Ashish Kumar Singh
RSC Advances ◽  
2015 ◽  
Vol 5 (16) ◽  
pp. 11697-11713 ◽  
Author(s):  
Ali Yousefi ◽  
Soheila Javadian ◽  
Nima Dalir ◽  
Jamal Kakemam ◽  
Jafar Akbari

Surface interaction and corrosion processes of imidazolium-based ionic liquids and their mixtures with SDS on a mild steel surface.


2010 ◽  
Vol 7 (3) ◽  
pp. 942-946 ◽  
Author(s):  
B. Anand ◽  
V. Balasubramanian

The inhibition of corrosion of mild steel usingPiper nigrumL in different acid medium by weight loss method was investigated. The corrosion inhibition was studied in hydrochloric acid and sulphuric acid by weight loss method at different time interval at room temperature. The result showed that the corrosion inhibition efficiency of this compound was found to vary with different time interval and different acid concentration. Also, it was found that the corrosion inhibition behavior ofPiper nigrumL is greater in sulphuric acid than hydrochloric acid. So,Piper nigrumL can be used as a good inhibitor for preventing mild steel material.


2004 ◽  
Vol 101 (2) ◽  
pp. 153-157 ◽  
Author(s):  
S. Elayyoubi ◽  
B. Hammouti ◽  
S. Kertit ◽  
H. Oudda ◽  
E. B. Maarouf

RSC Advances ◽  
2019 ◽  
Vol 9 (19) ◽  
pp. 10454-10464 ◽  
Author(s):  
Xifeng Yang ◽  
Feng Li ◽  
Weiwei Zhang

The corrosion inhibition performance and mechanism of 4-(pyridin-4-yl)thiazol-2-amine toward mild steel in hydrochloric acid were studied for the first time.


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