Role and interrelationship of MEK1-MPK6 cascade, hydrogen peroxide and nitric oxide in darkness-induced stomatal closure

Plant Science ◽  
2017 ◽  
Vol 262 ◽  
pp. 190-199 ◽  
Author(s):  
Teng-Yue Zhang ◽  
Feng-Chen Li ◽  
Cai-Ming Fan ◽  
Xuan Li ◽  
Fang-Fang Zhang ◽  
...  
2013 ◽  
Vol 161 (3) ◽  
pp. 1570-1583 ◽  
Author(s):  
Jun-Min He ◽  
Xian-Ge Ma ◽  
Ying Zhang ◽  
Tie-Feng Sun ◽  
Fei-Fei Xu ◽  
...  

2019 ◽  
Vol 42 (3) ◽  
pp. 1033-1044 ◽  
Author(s):  
Luosha Zhang ◽  
Xiong Shi ◽  
Yutao Zhang ◽  
Jiajing Wang ◽  
Jingwei Yang ◽  
...  

2018 ◽  
Vol 45 (5) ◽  
pp. 509 ◽  
Author(s):  
Shumei Hei ◽  
Zhifeng Liu ◽  
Aixia Huang ◽  
Xiaoping She

2-Deoxy-D-glucose, 3-O-methyl-D-glucose and D-mannose are all non-metabolisable D-glucose analogues. Among these, 2-deoxy-D-glucose and D-mannose are substrates for hexokinase (HXK). D-sorbitol and D-mannitol are reduced forms of D-glucose and are typically used as comparable osmotic solutes. Similar to 2-deoxy-D-glucose and D-mannose, D-glucose induced stomatal closure in Arabidopsis, whereas 3-O-methyl-D-glucose, D-sorbitol and D-mannitol did not. The data show that the effect of D-glucose on stomata is metabolism-independent, HXK-dependent and irrelevant to osmotic stress. Additionally, the D-glucose induced closure of stomata in wild-type Arabidopsis, but did not in rgs1-1 and rgs1-2 or gpa1-3 and gpa1-4 mutants, indicating that the regulator of G-protein signalling protein (RGS1) and heterotrimeric guanine nucleotide-binding proteins (G proteins)-α subunit (Gα) also mediate the stomatal closure triggered by D-glucose. Furthermore, the effects of D-glucose on hydrogen peroxide (H2O2) or nitric oxide (NO) production and stomatal closure were more significant in AtrbohD or Nia2-1 mutants than in AtrbohF and AtrbohD/F or Nia1-2 and Nia2-5/Nia1-2. The data indicate that H2O2 sourced from AtrbohF and NO generated by Nia1 are essential for D-glucose-mediated stomatal closure. D-glucose-induced H2O2 and NO production in guard cells were completely abolished in rgs1-1 and rgs1-2, which suggests that RGS1 stimulates H2O2 and NO production in D-glucose-induced stomatal closure. Collectively, our data reveal that both HXK and RGS1 are required for D-glucose-mediated stomatal closure. In this context, D-glucose can be sensed by its receptor RGS1, thereby inducing AtrbohF-dependent H2O2 production and Nia1-catalysed NO accumulation, which in turn stimulates stomatal closure.


2015 ◽  
Vol 82 (2) ◽  
pp. 280-301 ◽  
Author(s):  
Chenyu Shi ◽  
Cheng Qi ◽  
Hongyan Ren ◽  
Aixia Huang ◽  
Shumei Hei ◽  
...  

2015 ◽  
Vol 42 (11) ◽  
pp. 1057 ◽  
Author(s):  
Ai-Xia Huang ◽  
Yong-Shun Wang ◽  
Xiao-Ping She ◽  
Juan Mu ◽  
Jin-Liang Zhao

Hydrogen peroxide is an important intermediate in darkness-induced stomatal closure. In the present work, we provide evidence that copper amine oxidase (CuAO) was involved in H2O2 production in darkness-induced stomatal closure in Vicia faba L. Darkness activated CuAO in intercellular washing fluid from leaves. Aminoguanidine (AG) and 2-bromoethylamine (BEA), which were both irreversible inhibitors of CuAO, significantly suppressed darkness-induced stomatal closure and H2O2 generation. The effects of AG and BEA were reversed only by H2O2 but not by other products of CuAO. These results indicate that CuAO participates in darkness-induced stomatal closure through its reaction product, H2O2. Furthermore, darkness-induced nitric oxide (NO) production and cytosolic alkalinisation were obviously inhibited by AG and BEA, and only H2O2, among the products of CuAO, could reverse the effects, implying that the CuAO-catalysed product H2O2 is required for NO production and cytosolic alkalinisation to a large extent in darkness-induced stomatal closure. In addition, butyric acid blocked but methylamine enhanced the ability of H2O2 to reverse the effect of BEA on NO production, suggesting that cytosolic alkalinisation is involved in CuAO-mediated NO generation in darkness-induced stomatal closure.


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