Different interaction performance between microplastics and microalgae: The bio-elimination potential of Chlorella sp. L38 and Phaeodactylum tricornutum MASCC-0025

2020 ◽  
Vol 723 ◽  
pp. 138146 ◽  
Author(s):  
Chunfeng Song ◽  
Zhengzheng Liu ◽  
Chenlin Wang ◽  
Shuhong Li ◽  
Yutaka Kitamura
Author(s):  
Tomáš Grivalský ◽  
Antonín Střížek ◽  
Pavel Přibyl ◽  
Jaromír Lukavský ◽  
Radim Čegan ◽  
...  

1977 ◽  
Vol 26 (1) ◽  
pp. 01-10 ◽  
Author(s):  
Jorge Falcão Paredes ◽  
Gilda Schmidt

A colorimetric method for the assessment of iron accumulated in the cells of phytoplankton utilizing potassium ferrocyanide was developed. Two experiences with Phaeodactylum tricornutum and Chlorella sp. were carried out: the first one, on uptake of the iron relatively to the age of the culture: the second one, on the iron uptake by the cells, relatively to different concentrations of the chelator EDTA.


1994 ◽  
Vol 84 (1) ◽  
pp. 1-6 ◽  
Author(s):  
Oya S. Okay ◽  
Enis Morkoç ◽  
Alec Gaines

2018 ◽  
Vol 159 (18) ◽  
pp. 703-708
Author(s):  
Gábor Vasas

Abstract: More than 90% of herbal products and herbal medicines have been derived from higher plants recently, but due to independent circumstances, several photosynthetic microalgal species are in focus in this point of view. In the last 50 years, many carbohydrate-, peptide-, terpenoid-, alkaloid- and phenol-type components were described from algae because of the developing structural determination and analytical methods, algae mass production and also artificial algae technologies. At the same time, based partly on traditional causes and partly on the clinical and preclinical data of today, some dried products of algae are directly used as food supplements. Hereinafter, the historical background, economic significance and metabolic background of the mostly used microalgal species will be reviewed. The diverse metabolite production of these organisms will be demonstrated by some molecules with special bioactivity. Several preclinical and clinical studies will be described relating to the microalgal species Spirulina sp., Chlorella sp., Haematococcus sp. and Dunaliella sp. Orv Hetil. 2018; 159(18): 703–708.


2016 ◽  
Vol 04 ◽  
pp. 1 ◽  
Author(s):  
Phong, H.Q. ◽  
Dat, N.V. ◽  
Huong, H.L. ◽  
Au, T.D.

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