Effect of dietary vitamins in oral bioaccessibility of lead in contaminated soils based on the physiologically based extraction test

2020 ◽  
Vol 747 ◽  
pp. 141299
Author(s):  
Naiyi Yin ◽  
Zeliang Han ◽  
Huili Du ◽  
Pengfei Wang ◽  
Yunpeng Li ◽  
...  
1996 ◽  
Vol 30 (2) ◽  
pp. 422-430 ◽  
Author(s):  
Michael V. Ruby ◽  
Andy Davis ◽  
Rosalind Schoof ◽  
Steve Eberle ◽  
Christopher M. Sellstone

2011 ◽  
Vol 52 (No. 1) ◽  
pp. 25-34 ◽  
Author(s):  
N. Finžgar ◽  
B. Kos ◽  
D. Leštan

The risk of Pb contaminated soil after treatment with different remediation techniques was assessed. Soil vitrification (microwaves) reduced Pb orally available from the stomach and intestinal phase measured by a physiologically based extraction test. Solidification of Pb (Slovakite) did not reduce the concentration of orally available Pb and increased the Pb uptake by Thlaspi goesingens for 2-times compared to plants grown on the original soil. Soil extraction with 40 mmol/kg EDTA removed 57.6% of Pb. However, the concentration of orally available Pb and Pb uptake by T. goesingens increased. The concentration of mobile soil Pb also increased for 14-times measured by a toxicity characteristic leaching procedure. Soil leaching with 10 mmol/kg biodegradable chelator [S,S] ethylenediamine disuccinate and using a horizontal permeable reactive barrier for Pb accumulation from the washing solution removed 17.8% of Pb, but increased Pb uptake by T. goesingens by 3-times and slightly increased the concentration of Pb in the intestinal phase. Leaching did not significantly effects Pb availability from the stomach phase or Pb mobility.


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