Comparison of two newly developed forms of an enzyme-linked immunosorbent assay for the detection of staphylococcal toxic shock syndrome toxin-1 (TSST-1)

Author(s):  
Petra Pickenhahn ◽  
W. Lenz ◽  
K.P. Schaal
1991 ◽  
Vol 54 (4) ◽  
pp. 267-271 ◽  
Author(s):  
J. VALLE ◽  
E. GOMEZ-LUCIA ◽  
S. PIRIZ ◽  
S. VADILLO

Six Staphylococcus aureus enterotoxigenic type strains were inoculated into the udders of healthy goats in order to check the “in vivo” production of staphylococcal enterotoxins and toxic shock syndrome toxin-one (TSST-1). Staphylococcal enterotoxins and TSST-1 produced by toxigenic strains in milk samples were detected by the enzyme-linked immunosorbent assay method. S. aureus strains FRI-100, FRI-1173, and CC-92 produced high levels of SEA, SEB, and TSST-1, respectively, in the inoculated goats' udders.


1996 ◽  
Vol 93 (11) ◽  
pp. 5425-5430 ◽  
Author(s):  
M. F. Hofer ◽  
K. Newell ◽  
R. C. Duke ◽  
P. M. Schlievert ◽  
J. H. Freed ◽  
...  

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