OP004: Identifying Critically-Ill Patients Who Will Benefit Most from Nutritional Therapy: Further Validation of the “Modified Nutric” Nutritional Risk Assessment Tool

2014 ◽  
Vol 33 ◽  
pp. S2 ◽  
Author(s):  
A. Rahman ◽  
C. Martin ◽  
R. Agarwala ◽  
D.K. Heyland
Keyword(s):  
Risk Assessment ◽  
Critically Ill ◽  
Critically Ill Patients ◽  
Assessment Tool ◽  
Nutritional Therapy ◽  
Risk Assessment Tool ◽  
Nutritional Risk

SUN-LB644: Nutritional Risk Assessment in Critically Ill Patients Using Nutrition Risk in Critically Ill (NUTRIC) Score

2019 ◽  
Vol 38 ◽  
pp. S298-S299
Author(s):  
R. Kalavathy ◽  
Sumaya Ahmed Al Araj ◽  
Nazneen Zara ◽  
Yousuf Altair ◽  
Khadra Omer
Keyword(s):  
Risk Assessment ◽  
Critically Ill ◽  
Critically Ill Patients ◽  
Nutritional Risk ◽  
Nutrition Risk

scholarly journals Comparison of Accuracy of NUTRIC and Modified NUTRIC Scores in Predicting 28-Day Mortality in Patients with Sepsis: A Single Center Retrospective Study

Nutrients ◽  
2018 ◽  
Vol 10 (7) ◽  
pp. 911 ◽  
Author(s):  
Dae Jeong ◽  
Sang-Bum Hong ◽  
Chae-Man Lim ◽  
Younsuck Koh ◽  
Jarim Seo ◽  
...  
Keyword(s):  
Risk Assessment ◽  
Critically Ill ◽  
Assessment Tool ◽  
Area Under The Curve ◽  
Assessment Tools ◽  
Nutritional Risk ◽  
Tertiary Referral Hospital ◽  
Nutrition Risk ◽  
Significant Difference ◽  
Using Data

The NUTRIC (Nutrition Risk in the Critically Ill) and modified NUTRIC scores are nutrition risk assessment tools specifically for intensive care unit (ICU) patients. A modified NUTRIC score is composed of all variables except for IL-6 level in the NUTRIC score. Their use in qualifying critically ill patients at nutritional risk has been extensively evaluated, although not in studies of patients with sepsis, when interleukin 6 levels, which are not included in the modified NUTRIC score, may be elevated. The present study was a retrospective comparison of the accuracy of the NUTRIC and modified NUTRIC scores in predicting 28-day mortality of 482 adult patients with sepsis who were admitted to the medical ICU of a tertiary referral hospital in South Korea between January 2011 and June 2017 and who had ICU stays longer than 24 h. The NUTRIC and modified NUTRIC scores were calculated using data from the patients’ electronic medical records relating to the first 24 h of admission to the ICU. The area under the curve of the NUTRIC Score for predicting 28-day mortality was 0.762 (95% confidence interval (CI): 0.718–0.806) and of the modified NUTRIC Score 0.757 (95% CI: 0.713–0.801). There was no significant difference between the two scores (p = 0.45). The modified NUTRIC score was a good nutritional risk assessment tool for critically ill septic patients.

Nutritional risk assessment using the NUTRIC score in critically ill patients undergoing nutrition therapy in a Brazilian tertiary hospital

2017 ◽  
Vol 42 ◽  
pp. 409
Author(s):  
Fabiana Ruotolo ◽  
Paulo César Ribeiro ◽  
Sandra Regina Alves Belo ◽  
Ivens Augusto Oliveira de Souza ◽  
Paulo César Ribeiro ◽  
...  
Keyword(s):  
Risk Assessment ◽  
Critically Ill ◽  
Critically Ill Patients ◽  
Nutrition Therapy ◽  
Tertiary Hospital ◽  
Nutritional Risk

scholarly journals Nutritional risk assessment at admission can predict subsequent muscle loss in critically ill patients

2018 ◽  
Vol 72 (8) ◽  
pp. 1187-1190 ◽  
Author(s):  
Amartya Mukhopadhyay ◽  
Bee Choo Tai ◽  
Deepa Remani ◽  
Jeya Henry ◽  
Yanika Kowitlawakul ◽  
...  
Keyword(s):  
Risk Assessment ◽  
Critically Ill ◽  
Critically Ill Patients ◽  
Nutritional Risk ◽  
Muscle Loss
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