Effects of dietary γ-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in Δ5 fatty acyl desaturase
1997 ◽
Vol 57
(2)
◽
pp. 125-134
◽
1986 ◽
Vol 23
(2-3)
◽
pp. 249-252
◽
1996 ◽
Vol 40
(2)
◽
pp. 99-108
◽
1986 ◽
Vol 6
(12)
◽
pp. 1397-1409
◽
1993 ◽
Vol 49
(3)
◽
pp. 665-673
◽
1993 ◽
Vol 87
(4)
◽
pp. 522-527
◽