scholarly journals Household food security is associated with growth of infants and young children in rural Bangladesh

2009 ◽  
Vol 12 (9) ◽  
pp. 1556-1562 ◽  
Author(s):  
Kuntal K Saha ◽  
Edward A Frongillo ◽  
Dewan S Alam ◽  
Shams E Arifeen ◽  
Lars Å Persson ◽  
...  

AbstractObjectiveDespite a strong relationship between household food security and the health and nutritional status of adults and older children, the association of household food security with the growth of infants and young children has not been adequately studied, particularly in developing countries. We examined the association between household food security and subsequent growth of infants and young children in rural Bangladesh.DesignWe followed 1343 children from birth to 24 months of age who were born in the Maternal and Infant Nutrition Intervention in Matlab (MINIMat) study in rural Bangladesh. A food security scale was created from data collected on household food security from the mothers during pregnancy. Data on weight and length were collected monthly in the first year and quarterly in the second year of life. Anthropometric indices were calculated relative to the 2006 WHO child growth standards. Growth trajectories were modelled using multilevel models for change controlling for possible confounders.ResultsHousehold food security was associated (P < 0·05) with greater subsequent weight and length gain in this cohort. Attained weight, length and anthropometric indices from birth to 24 months were higher (P < 0·001) among those who were in food-secure households. Proportions of underweight and stunting were significantly (P < 0·05) lower in food-secure households.ConclusionsThese results suggest that household food security is a determinant of child growth in rural Bangladesh, and that it may be necessary to ensure food security of these poor rural households to prevent highly prevalent undernutrition in this population and in similar settings elsewhere in the world.

2009 ◽  
Vol 12 (6) ◽  
pp. 884-884 ◽  
Author(s):  
Kuntal K Saha ◽  
Edward A Frongillo ◽  
Dewan S Alam ◽  
Shams E Arifeen ◽  
Lars Å Persson ◽  
...  

2008 ◽  
Vol 22 (S1) ◽  
Author(s):  
Kuntal Kumar Saha ◽  
Edward A Frongillo ◽  
Dewan S Alam ◽  
Shams E Arifeen ◽  
Lars Åke Persson ◽  
...  

2014 ◽  
Vol 28 (S1) ◽  
Author(s):  
Aatekah Owais ◽  
David Kleinbaum ◽  
Parminder Suchdev ◽  
Benjamin Schwartz ◽  
Abu Syed Faruque ◽  
...  

2009 ◽  
Vol 23 (S1) ◽  
Author(s):  
Kuntal K. Saha ◽  
Fahmida Tofail ◽  
Edward A. Frongillo ◽  
Fardina Mehrin ◽  
Shams E. Arifeen ◽  
...  

2015 ◽  
Vol 19 (10) ◽  
pp. 1875-1881 ◽  
Author(s):  
Aatekah Owais ◽  
David G Kleinbaum ◽  
Parminder S Suchdev ◽  
ASG Faruque ◽  
Sumon K Das ◽  
...  

AbstractObjectiveTo determine the association between household food security and infant complementary feeding practices in rural Bangladesh.DesignProspective, cohort study using structured home interviews during pregnancy and 3 and 9 months after delivery. We used two indicators of household food security at 3-months’ follow-up: maternal Food Composition Score (FCS), calculated via the World Food Programme method, and an HHFS index created from an eleven-item food security questionnaire. Infant feeding practices were characterized using WHO definitions.SettingTwo rural sub-districts of Kishoreganj, Bangladesh.SubjectsMother–child dyads (n 2073) who completed the 9-months’ follow-up.ResultsComplementary feeding was initiated at age ≤4 months for 7 %, at 5–6 months for 49 % and at ≥7 months for 44 % of infants. Based on 24 h dietary recall, 98 % of infants were still breast-feeding at age 9 months, and 16 % received ≥4 food groups and ≥4 meals (minimally acceptable diet) in addition to breast milk. Mothers’ diet was more diverse than infants’. The odds of receiving a minimally acceptable diet for infants living in most food-secure households were three times those for infants living in least food-secure households (adjusted OR=3·0; 95 % CI 2·1, 4·3). Socio-economic status, maternal age, literacy, parity and infant sex were not associated with infant diet.ConclusionsHHFS and maternal FCS were significant predictors of subsequent infant feeding practices. Nevertheless, even the more food-secure households had poor infant diet. Interventions aimed at improving infant nutritional status need to focus on both complementary food provision and education.


2008 ◽  
Vol 138 (7) ◽  
pp. 1383-1390 ◽  
Author(s):  
Kuntal K. Saha ◽  
Edward A. Frongillo ◽  
Dewan S. Alam ◽  
Shams E. Arifeen ◽  
Lars Åke Persson ◽  
...  

2019 ◽  
Vol 17 (1) ◽  
pp. 219-226
Author(s):  
M Hossain

This paper investigates whether gender of household head is associated with the household’s decision to adopt technology and commercial agriculture in rural Bangladesh. It further investigates if household food security of the adopters differs significantly on the basis of gender of the household head. By using Ӽ2 test and Cramer’s V statistic this paper finds evidence to suggest that adoption of both technology and of commercialisation of agriculture in rural Bangladesh significantly differs between male-headed and female-headed households. The incidence of adoption among the female-led households is low possibly because they are constrained by lack of access to input, credit, and extension services. It is also found that household food security of the adopters improves irrespective of gender of the household head. Thus the policy implication of the study is that technology adoption and commercial farming may have good prospect for improving household food security of rural farm households. SAARC J. Agri., 17(1): 219-226 (2019)


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