Bio-oil Production from Food Processing Residues: Improving the Bio-oil Yield and Quality by Aqueous Phase Recycle in Hydrothermal Liquefaction of Blackcurrant (Ribes nigrum L.) Pomace
2016 ◽
Vol 30
(6)
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pp. 4895-4904
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Keyword(s):
2016 ◽
Vol 95
◽
pp. 273-285
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Keyword(s):
2019 ◽
Vol 92
(5)
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pp. 1537-1547
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2020 ◽
Vol 58
(5)
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pp. 604
Keyword(s):
Bio-oil production from oil palm biomass via subcritical and supercritical hydrothermal liquefaction
2014 ◽
Vol 95
◽
pp. 407-412
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