A supercritical carbon dioxide extraction from mixtures of triglycerides and higher fatty acid methyl esters using a gas-effusion-type system

Methyl Esters ◽

Type System ◽

Acid Methyl ◽

Supercritical carbon dioxide treatment of the microalgae Nannochloropsis oculata for the production of fatty acid methyl esters

10.1016/j.supflu.2016.06.003 ◽

2016 ◽

Vol 116 ◽

pp. 264-270 ◽

Cited By ~ 11

Author(s):

Janet McKennedy ◽

Sermin Önenç ◽

Mehmet Pala ◽

Julie Maguire

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Methyl Esters ◽

Nannochloropsis Oculata ◽

Acid Methyl ◽

Continuous production of fatty acid methyl esters from corn oil in a supercritical carbon dioxide bioreactor

10.1016/j.supflu.2011.05.011 ◽

2011 ◽

Vol 58 (1) ◽

pp. 79-87 ◽

Cited By ~ 43

Author(s):

Ozan Nazim Ciftci ◽

Feral Temelli

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Corn Oil ◽

Methyl Esters ◽

Continuous Production ◽

Acid Methyl ◽

Diffusion coefficients of C18 unsaturated fatty acid methyl esters in supercritical carbon dioxide containing 10% mole fraction ethanol as modifier

10.1016/j.supflu.2013.08.009 ◽

2013 ◽

Vol 83 ◽

pp. 146-152 ◽

Cited By ~ 6

Author(s):

Yiwen Yang ◽

Haiyan Yan ◽

Baogen Su ◽

Huabin Xing ◽

Zongbi Bao ◽

...

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Mole Fraction ◽

Unsaturated Fatty Acid ◽

Diffusion Coefficients ◽

Methyl Esters ◽

Acid Methyl ◽

Continuous biocatalytic conversion of the oil of corn distiller's dried grains with solubles to fatty acid methyl esters in supercritical carbon dioxide

Biomass and Bioenergy ◽

10.1016/j.biombioe.2013.03.031 ◽

2013 ◽

Vol 54 ◽

pp. 140-146 ◽

Cited By ~ 17

Author(s):

Ozan Nazim Ciftci ◽

Feral Temelli

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Methyl Esters ◽

Acid Methyl ◽

Measurement of diffusion coefficients of C18 unsaturated fatty acid methyl esters, naphthalene, and benzene in supercritical carbon dioxide by a tracer response technique

Analytical Chemistry ◽

10.1021/ac00177a008 ◽

1989 ◽

Vol 61 (2) ◽

pp. 118-122 ◽

Cited By ~ 35

Author(s):

Toshitaka. Funazukuri ◽

Sumito. Hachisu ◽

Noriaki. Wakao

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Unsaturated Fatty Acid ◽

Diffusion Coefficients ◽

Methyl Esters ◽

Acid Methyl ◽

Fluid-Liquid phase equilibria of fatty acids and fatty acid methyl esters in supercritical carbon dioxide

10.1016/0896-8446(90)90046-o ◽

1990 ◽

Vol 3 (1) ◽

pp. 23-28 ◽

Cited By ~ 43

Author(s):

M. Zou ◽

Z.R. Yu ◽

P. Kashulines ◽

S.S.H. Rizvi ◽

J.A. Zollweg

Keyword(s):

Carbon Dioxide ◽

Fatty Acids ◽

Fatty Acid ◽

Liquid Phase ◽

Phase Equilibria ◽

Methyl Esters ◽

Acid Methyl ◽

Measurements of binary diffusion coefficients of C16-C24 unsaturated fatty acid methyl esters in supercritical carbon dioxide

Industrial & Engineering Chemistry Research ◽

10.1021/ie00054a038 ◽

1991 ◽

Vol 30 (6) ◽

pp. 1323-1329 ◽

Cited By ~ 59

Author(s):

Toshitaka Funazukuri ◽

Sumito Hachisu ◽

Noriaki Wakao

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Unsaturated Fatty Acid ◽

Diffusion Coefficients ◽

Methyl Esters ◽

Binary Diffusion ◽

Acid Methyl ◽

Binary Diffusion Coefficients

Supercritical Carbon Dioxide Extraction of Marigold Lutein Fatty Acid Esters: Effects of Cosolvents and Saponification Conditions

Separation Science and Technology ◽

10.1080/01496395.2010.533739 ◽

2011 ◽

Vol 46 (4) ◽

pp. 605-610 ◽

Cited By ~ 13

Author(s):

Wisinee Palumpitag ◽

Phattanon Prasitchoke ◽

Motonobu Goto ◽

Artiwan Shotipruk

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Fatty Acid Esters ◽

Acid Esters ◽

Investigations into the Effect of Supercritical Carbon Dioxide Extraction on the Fatty Acid and Volatile Profiles of Cooked Chicken

Journal of Agricultural and Food Chemistry ◽

10.1021/jf00057a010 ◽

1995 ◽

Vol 43 (9) ◽

pp. 2369-2374 ◽

Cited By ~ 10

Author(s):

Darrell L. Taylor ◽

Duane K. Larick

Keyword(s):

Carbon Dioxide ◽

Fatty Acid ◽

Volatile Profiles ◽

Pigment content and fatty acid composition of paprika oleoresins obtained by conventional and supercritical carbon dioxide extraction

CyTA - Journal of Food ◽

10.1080/19476330902940382 ◽

2009 ◽

Vol 7 (2) ◽

pp. 95-102 ◽

Cited By ~ 8

Author(s):

A. Tepić ◽

Z. Zeković ◽

S. Kravić ◽

A. Mandić

Keyword(s):

Carbon Dioxide ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Pigment Content ◽