Fossil seeds and fruits

AccessScience ◽  
2015 ◽  
2020 ◽  
Vol 45 (3) ◽  
pp. 478-482
Author(s):  
Steven R. Manchester

Abstract—The type material on which the fossil genus name Ampelocissites was established in 1929 has been reexamined with the aid of X-ray micro-computed tomography (μ-CT) scanning and compared with seeds of extant taxa to assess the relationships of these fossils within the grape family, Vitaceae. The specimens were collected from a sandstone of late Paleocene or early Eocene age. Although originally inferred by Berry to be intermediate in morphology between Ampelocissus and Vitis, the newly revealed details of seed morphology indicate that these seeds represent instead the Ampelopsis clade. Digital cross sections show that the seed coat maintains its thickness over the external surfaces, but diminishes quickly in the ventral infolds. This feature, along with the elliptical chalaza and lack of an apical groove, indicate that Ampelocissites lytlensis Berry probably represents Ampelopsis or Nekemias (rather than Ampelocissus or Vitis) and that the generic name Ampelocissites may be useful for fossil seeds with morphology consistent with the Ampelopsis clade that lack sufficient characters to specify placement within one of these extant genera.


Oikos ◽  
2021 ◽  
Author(s):  
Yves Basset ◽  
Leonardo R. Jorge ◽  
Philip T. Butterill ◽  
Greg P. A. Lamarre ◽  
Chris Dahl ◽  
...  

2021 ◽  
Vol 4 (1) ◽  
pp. 152-159
Author(s):  
Yves Pierre Harry Dalleinne ◽  
◽  
Aline Giothi ◽  
Rosane Betina Wandscheer ◽  
Ivonete Hoss ◽  
...  

During their development, insects can suck plant structures like seeds and fruits being the preferred structures. The study aims to monitor the eating habits of these insects are relevant mainly in terms of food preference and development. The objective of this work was to analyze the feeding preference of Euschistus heros (brown stink bug) fed with 5 diets. The different diets studied resulted in insects in adult, with significant differences in the length of the nymph period, differences in the weights of males and females and variation in survival during the experiment.


1967 ◽  
pp. 237-269
Author(s):  
B.G.M. JAMIESON ◽  
J.F. REYNOLDS
Keyword(s):  

2010 ◽  
Vol 58 (2) ◽  
pp. 85 ◽  
Author(s):  
Hideyuki Tokushima ◽  
Peter J. Jarman

The diet of the Pilliga mouse, Pseudomys pilligaensis, was analysed from 430 faecal samples collected from ~340 individuals across different seasons over a period of five years that included a wild fire and subsequent irruption and sharp decline of the population. The primary food items in all seasons were seeds and fruits from diverse plant species, but the mice also consumed a wide range of other foods, including leaves, invertebrates, fungi and mosses. Invertebrates, the second most abundant type of food item, were eaten in all seasons but, with fungi, increased in winter and spring when consumption of seeds and fruits declined. Mice consumed significantly more fungi and mosses before the wild fire than after it. Diets differed between sites rather little in the proportions of food categories, but greatly in the relative proportions of particular seed types in the seed+fruit category. The population irruption could have been triggered by a high reproductive rate that coincided with higher consumption by females of protein-rich foods such as invertebrates and fungi. Population density collapsed at sites as soil stores of utilisable seeds became depleted, mice surviving where their diet could remain diverse.


Sign in / Sign up

Export Citation Format

Share Document