scholarly journals Night-shift work, circadian and melatonin pathway related genes and their interaction on breast cancer risk: evidence from a case-control study in Korean women

2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Thu-Thi Pham ◽  
Eun-Sook Lee ◽  
Sun-Young Kong ◽  
Jeongseon Kim ◽  
Sun-Young Kim ◽  
...  
Keyword(s):  
Breast Cancer ◽  
Breast Cancer Risk ◽  
Cancer Risk ◽  
Shift Work ◽  
Case Control Study ◽  
Night Shift ◽  
Case Control ◽  
Korean Women ◽  
Night Shift Work ◽  
Control Study

scholarly journals Evaluation of breast cancer risk in relation to night shift work in a case-control study in a Spanish population

2011 ◽  
Vol 68 (Suppl_1) ◽  
pp. A17-A18
Author(s):  
K. Papantoniou ◽  
G. Castano-Vinyals ◽  
B. P. Gomez ◽  
J. M. Altzibar ◽  
E. Ardanaz ◽  
...  
Keyword(s):  
Breast Cancer ◽  
Breast Cancer Risk ◽  
Cancer Risk ◽  
Shift Work ◽  
Case Control Study ◽  
Night Shift ◽  
Case Control ◽  
Spanish Population ◽  
Night Shift Work ◽  
Control Study

scholarly journals Breast cancer risk and night shift work in a case–control study in a Spanish population

2015 ◽  
Vol 31 (9) ◽  
pp. 867-878 ◽  
Author(s):  
Kyriaki Papantoniou ◽  
Gemma Castaño-Vinyals ◽  
Ana Espinosa ◽  
Nuria Aragonés ◽  
Beatriz Pérez-Gómez ◽  
...  
Keyword(s):  
Breast Cancer ◽  
Breast Cancer Risk ◽  
Cancer Risk ◽  
Shift Work ◽  
Case Control Study ◽  
Night Shift ◽  
Case Control ◽  
Spanish Population ◽  
Night Shift Work ◽  
Control Study

scholarly journals EVALUATION OF BREAST CANCER RISK IN RELATION TO NIGHT SHIFT WORK IN A CASE-CONTROL STUDY IN A SPANISH POPULATION

2011 ◽  
Vol 2011 (1) ◽  
Author(s):  
Kyriaki Papantoniou ◽  
Gemma Castaño-Vinyals ◽  
Beatriz Pérez-Gómez ◽  
Jone M Altzibar ◽  
Eva Ardanaz ◽  
...  
Keyword(s):  
Breast Cancer ◽  
Breast Cancer Risk ◽  
Cancer Risk ◽  
Shift Work ◽  
Case Control Study ◽  
Night Shift ◽  
Case Control ◽  
Spanish Population ◽  
Night Shift Work ◽  
Control Study

scholarly journals A case–control study on the dietary intake of mushrooms and breast cancer risk among Korean women

2007 ◽  
Vol 122 (4) ◽  
pp. 919-923 ◽  
Author(s):  
Seo Ah Hong ◽  
Kirang Kim ◽  
Seok-Jin Nam ◽  
Gu Kong ◽  
Mi Kyung Kim
Keyword(s):  
Breast Cancer ◽  
Breast Cancer Risk ◽  
Cancer Risk ◽  
Dietary Intake ◽  
Case Control Study ◽  
Case Control ◽  
Korean Women ◽  
Control Study

Fruits, Vegetables, Soy Foods and Breast Cancer in Pre- and Postmenopausal Korean Women: A Case-Control Study

2007 ◽  
Vol 77 (2) ◽  
pp. 130-141 ◽  
Author(s):  
Do ◽  
Lee ◽  
Kim ◽  
Jung ◽  
Lee
Keyword(s):  
Breast Cancer ◽  
Breast Cancer Risk ◽  
Cancer Risk ◽  
Postmenopausal Women ◽  
Case Control Study ◽  
Case Control ◽  
Inverse Association ◽  
Korean Women ◽  
Soy Foods ◽  
Control Study

We carried out a case-control study to examine the relationship between fruits, vegetables, and soy foods intake with breast cancer risk in Korean women. Incident cases (n = 359) were identified through cancer biopsies and hospital-based controls (n = 708) were selected in the same hospitals. Subjects were asked to indicate usual dietary habits, which were assessed using a semi-quantitative food frequency questionnaire (98 items). Odds ratio (OR) and 95% confidence intervals (95% CI) were calculated by unconditional logistic regression after adjustment for additional confounding factors according to the menopausal status. High grape intake showed an inverse association of breast cancer in postmenopausal women (OR = 0.59, 95% CI = 0.35–0.95; p for trend = 0.05). High tomato intake was associated with reduced breast cancer risk in premenopausal women (OR = 0.59, 95% CI = 0.38–0.89, p for trend = 0.04). In postmenopausal women, green pepper intake showed an inverse association of breast cancer risk (OR = 0.60, 95% CI = 0.43–0.96, p for trend = 0.03). High soybean intake showed an inverse association of breast cancer in postmenopausal women (OR = 0.61, 95% CI = 0.34–0.89, p for trend = 0.02). Our study suggests that high intake of some fruits, vegetables, and soybeans may be associated with a reduced breast cancer risk.

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