Sequential determination of iron species in food samples by new task specific ionic liquid based in situ dispersive liquid–liquid microextraction prior to flame atomic absorption spectrometry
Keyword(s):
The extraction time was short and only a single sample was used for extraction and determination of two iron species.
2017 ◽
Vol 97
(13)
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pp. 4635-4642
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2018 ◽
Vol 15
(9)
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pp. 1907-1912
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2013 ◽
Vol 141
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pp. 2263-2268
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2015 ◽
Vol 12
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pp. 1391-1398
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