Effect of protein hydrolysate from Antarctic krill meat on the state of water and denaturation by dehydration of lizard fish myofibrils
2002 ◽
Vol 68
(3)
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pp. 672-679
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2002 ◽
Vol 49
(2)
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pp. 91-98
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2002 ◽
Vol 8
(3)
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pp. 200-206
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2003 ◽
Vol 9
(3)
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pp. 257-263
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Keyword(s):
2004 ◽
Vol 5
(1)
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pp. 73-79
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2003 ◽
Vol 51
(16)
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pp. 4769-4774
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Keyword(s):
1992 ◽
Vol 86
(4)
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pp. 503-511
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