Chapter V Sunday Services

Author(s):  
Olive Schreiner
Keyword(s):  

Service No. I The boy Waldo kissed the pages of his book and looked up. Far over the flat lay the ‘kopje,’ a mere speck; the sheep wandered quietly from bush to bush; the stillness of the early Sunday rested everywhere, and the air...

2003 ◽  
Vol 125 (2) ◽  
pp. 333-343 ◽  
Author(s):  
Daniel F. Walczyk ◽  
Jean F. Hosford ◽  
John M. Papazian

The application of composites in the aircraft industry has increased significantly over the past few decades. With traditional composite laminate shaping, each layer is made to conform to the mold surface by hand before subsequent layers are added. This is a very labor- and time-intensive process. There is a great deal of interest in developing an automated process for forming composite parts with compound curvatures. The proposed composite forming process utilizes a computer-controlled, reconfigurable discrete element mold to incrementally form a compound curvature part shape from a flat lay-up, thereby facilitating process automation. An elastomeric interpolating layer, called an interpolator, is placed on top of the hemispherical forming ends of the die elements to prevent dimpling of the composite lay-up. The process employs vacuum to pull a single diaphragm (top), composite, and interpolator into contact with the mold surface. Through an experimental investigation, this new composites forming process with “active” tooling has been successfully demonstrated. Heating of the composite is accomplished by uncontained, forced convection using a matrix of heated air jets mounted above the composite. However, low-powered conduction is shown to be the best heating method in terms of both composite heating time and minimization of through-thickness temperature. Using vacuum to conform both the composite and the interpolator to the mold, and choosing sufficiently stiff diaphragm and interpolator materials, undimpled and wrinkle-free composite parts have been formed in an incremental fashion.


2021 ◽  
Vol 6 (1) ◽  
Author(s):  
Bobby Halim ◽  
Yosef Yulius

<div class="page" title="Page 1"><div class="layoutArea"><div class="column"><p><span>In an advertisement, sometimes there is a meaning that is not straightforwardly presented. Every product advertisement that uses the product is inseparable from the camera point of view. FOOD PHOTOGRAPHY ON ADVERTISING IN INSTAGRAM examines the relationship between camera placement (angle) in influencing the message conveyed by a product advertisement and how photography is used as visual rhetoric. The study was conducted qualitatively with a film semiotic analysis approach. Data on FOOD PHOTOGRAPHY ON ADVERTISING IN INSTAGRAM is grouped with only 1 structure, namely Visual Structure. It was analyzed diachronic using the signifier and signified views. </span></p><p><span>The purpose of this research is to find out and describe the meanings contained in food product advertisements on social media, where Instagram is the media chosen as the sample.<br /> This study uses several points of view in its study, namely a close point of view (Close Up), a Medium Viewpoint (Medium Close Up), and a flat point of view (flat lay). </span></p></div></div></div>


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