The Dis-evolution of Strategic HRM in the Gig Economy from Talent Management to Supply Chain Manager

Author(s):  
Andrew Boocock ◽  
Rebecca Page-Tickell ◽  
Elaine Yerby
2014 ◽  
pp. 117-150 ◽  
Author(s):  
J. R. Keller ◽  
Peter Cappelli

2016 ◽  
Vol 27 (1) ◽  
pp. 45-61 ◽  
Author(s):  
Sean P Goffnett ◽  
Zachary Williams ◽  
Brian J Gibson ◽  
Michael S Garver

The purpose of this research is to identify critical skills needed in the logistics profession now and in the future. This study uses survey research, means tests, and importance analysis to explore a multi-factor framework that identifies critical supply chain skills perceived by 176 experienced supply chain professionals from manufacturing, transportation, and retail/wholesale segments. Results indicate significant differences exist between current and future needed skills, among current capabilities and current availability of skills, and among skill needs utilizing a multi-factor index. Identifying needed skills based on importance is common. Considering more factors than just importance offers a more thorough assessment that reduces potential oversights and inefficiencies that can occur if decision makers focus on one factor when planning key processes, such as recruiting, hiring, and training, in a talent management program.


2021 ◽  
pp. 384-394
Author(s):  
Nina Naquiah Ahmad Nizar ◽  
Siti Aimi Sarah Zainal Abidin

Online food delivery service (FDS) is the new gig economy in this era of new normal. Online FDS refers to the process whereby food that was ordered online is prepared and delivered to the consumer. FDS falls at the end of a food supply chain, the final stage just before the food reaches customers. However, this stage can make or break a wholesome food production, particularly in halal food supply chain. This paper revisits the guidelines of FDS in Malaysia; then extended to the measures taken during Covid-19 pandemic. The focus is food safety and quality, and halal supply chain. It is hoped that this overview will become a source of information for the public for their peace of mind, and the food delivery service providers to deliver wholesome food to their customers


In this chapter, the authors review the changing currents in the stream of the new globalization as the developing riptide in the flows of dissemination, transfer, and exchange of goods and services drags in more areas and enhances business complexity. The tension between local and global priorities impacts all aspects of organizational leadership and talent management, including supervising the supply chain for materials and employees, where organizations must source where the best value for money assets or resources can be obtained globally. In particular, the new digitally connected business environment for global and international organizations continues to evolve. The complex dynamics of migrations, and the globalization of business in an interconnected world of changing climate and shifting spheres of political, military, and economic influence, pose threats as well as opportunities to multitudes of people and organizations, and ultimately the sustainability of the planet.


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