Effects of a probiotic (Bacillus subtilisFY99-01) on the bacterial community structure and composition of shrimp (Litopenaeus vannamei, Boone) culture water assessed by denaturing gradient gel electrophoresis and high-throughput sequencing

2014 ◽  
Vol 47 (3) ◽  
pp. 857-869 ◽  
Author(s):  
Ding Xin Wu ◽  
Shu Miao Zhao ◽  
Nan Peng ◽  
Chun Ping Xu ◽  
Jun Wang ◽  
...  
Sign in / Sign up

Export Citation Format

Share Document