Biotechnology(Faisalabad)
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892
(FIVE YEARS 14)

H-INDEX

26
(FIVE YEARS 1)

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1682-2978, 1682-296x
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scholarly journals Characterization of Phosphate Solubilising Bacteria Isolated from Rhizosphere Soils of Piper nigrum L.

2021 ◽  
Vol 20 (1) ◽  
pp. 15-21
Author(s):  
Ashritha . ◽  
B. Raghavendr ◽  
M. Ramya Rai ◽  
P. Nagaraj ◽  
P. Visweswara
Keyword(s):  
Piper Nigrum ◽  
Rhizosphere Soils

scholarly journals Amplification and Sequence Analysis of Indole-3-Pyruvic Acid (IPyA) Pathway Related Genes from Bacillus spp.

2021 ◽  
Vol 20 (1) ◽  
pp. 22-30
Author(s):  
Karen B. Alviar ◽  
Krizzia Mae R. Lum ◽  
Joan Christine ◽  
Mannix S. Pedro
Keyword(s):  
Sequence Analysis ◽  
Pyruvic Acid ◽  
Bacillus Spp

scholarly journals Enhancement of the Growth and Antimicrobial Activity of Pediococcus pentosaceus Strain 2397 against Staphylococcus aureus

2020 ◽  
Vol 20 (1) ◽  
pp. 8-14
Author(s):  
Usman Pato ◽  
Yusmarini Yusuf ◽  
Shanti Fitriani ◽  
Tartila . ◽  
Rahma Yeni ◽  
...  
Keyword(s):  
Staphylococcus Aureus ◽  
Antimicrobial Activity ◽  
Pediococcus Pentosaceus

scholarly journals Potential of The Red Dragon Fruit (Hylocereus polyrhizus) as an Antioxidant in Strenuous Exercise

2019 ◽  
Vol 19 (1) ◽  
pp. 18-22
Author(s):  
Novita Sari Harahap ◽  
Nurhayati Simatupang ◽  
Suprayitno .
Keyword(s):  
Strenuous Exercise ◽  
Dragon Fruit ◽  
Hylocereus Polyrhizus

scholarly journals Improved Biomass Through Mutualistic Co-culturing of Chlorella vulgaris with Nitrobacter in Sewage Water

2019 ◽  
Vol 19 (1) ◽  
pp. 1-9
Author(s):  
Sagar Grover ◽  
Shaily Rubina Tirkey ◽  
Veeramallegowda . ◽  
Saroj Yadav ◽  
G. Sibi
Keyword(s):  
Chlorella Vulgaris ◽  
Sewage Water

Antimicrobial Susceptibility and Molecular Characterization of E. coli Obtained from Drinking Water in Ecuador

2019 ◽  
Vol 19 (1) ◽  
pp. 31-35
Author(s):  
Favian Bayas-More ◽  
Riveliño Ramó ◽  
Danilo Yán ◽  
Darwin Nú&
Keyword(s):  
Drinking Water ◽  
Molecular Characterization ◽  
Antimicrobial Susceptibility ◽  
E Coli

scholarly journals Gastrointestinal Evaluation of Tocte Protein Concentrate (Juglans neotropica Diels) and Their Chemical Composition

2019 ◽  
Vol 19 (1) ◽  
pp. 23-30
Author(s):  
Edgar Vilcacundo ◽  
Juan Gaibor ◽  
Gabriela Albá ◽  
Ruben Vilcacundo ◽  
Wilman Carrillo
Keyword(s):  
Chemical Composition ◽  
Protein Concentrate

scholarly journals Utilization of Hydrolyzed UF-permeate Supplemented with Different Nitrogen Sources and Vitamins for Production of Baker's Yeast

2019 ◽  
Vol 18 (2) ◽  
pp. 55-63 ◽  
Author(s):  
H.A.Murad . ◽  
Ebtesam Naeim Hosseany ◽  
Samy M. Abd Elhamid ◽  
Asmaa G. Abu-El Khair ◽  
H.H. Azzaz ◽  
...  
Keyword(s):  
Nitrogen Sources ◽  
Baker’S Yeast ◽  
Baker's Yeast
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