Review for "Production of angiotensin‐converting enzyme inhibitory peptides in Iranian ultrafiltered white cheese prepared with Lactobacillus brevis KX572382"
2020 ◽
2020 ◽
2020 ◽
2020 ◽
2020 ◽
2019 ◽
Vol 115
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pp. 283-291
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2002 ◽
Vol 35
(5)
◽
pp. 529-533
2018 ◽
Vol 45
(3)
◽
pp. 215-222
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