Modification of tissue fatty acid composition in Murray cod (Maccullochella peelii peelii, Mitchell) resulting from a shift from vegetable oil diets to a fish oil diet

2006 ◽  
Vol 37 (6) ◽  
pp. 570-585 ◽  
Author(s):  
Giovanni M Turchini ◽  
David S Francis ◽  
Sena S De Silva
1990 ◽  
Vol 54 (7) ◽  
pp. 1829-1833
Author(s):  
Akie Yonekubo ◽  
Shuji Honda ◽  
Miho Hagiwara ◽  
Mariko Okano ◽  
Yoshiro Yamamoto

1990 ◽  
Vol 54 (7) ◽  
pp. 1829-1833 ◽  
Author(s):  
Akie YONEKUBO ◽  
Shuji HONDA ◽  
Miho HAGIWARA ◽  
Mariko OKANO ◽  
Yoshiro YAMAMOTO

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