The Significance of Customer Base in the New Economy: Satisfaction and Perceptions of Success among Small Suppliers and Small Nonsuppliers1

2009 ◽  
Vol 48 (1) ◽  
pp. 1-15 ◽  
Author(s):  
Terry L. Besser ◽  
Nancy J. Miller
Keyword(s):  
2018 ◽  
Vol 2 (1) ◽  
pp. 47-53
Author(s):  
Vladimir Bastidas Venegas

Services and goods in the new economy, such as social media platforms and applications, are often offered to end-consumers for “free”. This may cause problems for the application of traditional antitrust doctrines, such as tying or other forms of leveraging, which normally have been applied to products and services offered at a price. As illustrated by the Microsoft I decision (Windows Media Player), it is not self-evident that the bundling of an application with an operating system results in coercion, the pressure to consume the “tied” product, if consumers have a de facto possibility to download competing products for free. Moreover, the availability of competing products for free may also affect the long-term effects in the market, as both the existing customer base and new customers may easily shift their consumption, which decreases potential “lock-in” effects. This propensity and capability of customers to choose products or services other than the predefined “default” option, e.g. by being included in a bundle, was also relevant in the recent Google decision (Shopping), which concerned the company’s preferential placement of its own advertising messages in internet searches. In both Microsoft I and the Google decision, it was found that consumers were unable to choose products and services other than the default option, so-called consumer inertia. Consumer inertia has been explained both by the traditional law and economics literature and behavioural economics with switching costs, information costs and the status quo bias. Accordingly, this article explores the concept of consumer inertia in the light of the law and economics literature, in particular behavioural economics, to determine the factors which are relevant for establishing the presence of consumer inertia in individual antitrust cases concerning the new economy. Moreover, the article evaluates to what extent the use of consumer inertia in cases from the Union courts and the Commission is consistent with economic theory.


Author(s):  
Chris Baldry ◽  
Peter Bain ◽  
Phil Taylor ◽  
Jeff Hyman ◽  
Dora Scholarios ◽  
...  
Keyword(s):  

2009 ◽  
Author(s):  
Jati Sengupta ◽  
Chiranjib Neogi
Keyword(s):  

2016 ◽  
pp. 63-80 ◽  
Author(s):  
A. Buzgalin ◽  
A. Kolganov

The authors, basing on a critical analysis of the experience of planning during the 20th century in a number of countries of Europe and Asia, and also on the lessons from the economics of "real socialism", set out to substantiate their conclusions on the advisability of "reloading" this institution. The aim is to create planning mechanisms, suited to the new economy, that incorporate forecasting, projections, direct and indirect selective regulation and so forth into integral programs of economic development and that set a vector of development for particular limited spheres of what remains on the whole a market economy. New planning institutions presuppose a supersession of the forms of bureaucratic centralism and a reliance on network forms of organization of the subject and process of planning.


2019 ◽  
pp. 61-69
Author(s):  
Oleg Shvydanenko ◽  
Tetyana Busarieva
Keyword(s):  

2019 ◽  
Vol 46 (2) ◽  
pp. 332-346 ◽  
Author(s):  
P. A. Morris

The Sheals taxidermy business in Belfast became famous for the quality of their work. Three of their order books survive, recording jobs done for named customers from January 1897 to December 1911, and January 1919 to January 1920 inclusive. Such records are extremely scarce as few taxidermists appear to have kept any regular paperwork until recent times, and little information has survived about such businesses from the heyday of commercial taxidermy. This paper reviews the types of taxidermy undertaken, species handled and the customer base for what became one of the leading taxidermists in Ireland, with an international reputation.


Controlling ◽  
2001 ◽  
Vol 13 (1) ◽  
pp. 15-22 ◽  
Author(s):  
Prof. Ulrich ◽  
Dipl.-Kffr. Hanna Lehmann
Keyword(s):  

Author(s):  
Richard E. Ocejo

In today's new economy—in which “good” jobs are typically knowledge or technology based—many well-educated and culturally savvy young men are instead choosing to pursue traditionally low-status manual-labor occupations as careers. This book looks at the renaissance of four such trades: bartending, distilling, barbering, and butchering. The book takes readers into the lives and workplaces of these people to examine how they are transforming these once-undesirable jobs into “cool” and highly specialized upscale occupational niches—and in the process complicating our notions about upward and downward mobility through work. It shows how they find meaning in these jobs by enacting a set of “cultural repertoires,” which include technical skills based on a renewed sense of craft and craftsmanship and an ability to understand and communicate that knowledge to others, resulting in a new form of elite taste-making. The book describes the paths people take to these jobs, how they learn their chosen trades, how they imbue their work practices with craftsmanship, and how they teach a sense of taste to their consumers. The book provides new insights into the stratification of taste, gentrification, and the evolving labor market in today's postindustrial city.


2009 ◽  
Vol 4 (2) ◽  
pp. 2-8 ◽  
Author(s):  
Wiesław Maria Grudzewski ◽  
Irena Krystyna Hejduk ◽  
Anna Sankowska

Sign in / Sign up

Export Citation Format

Share Document